
Get ready to haul your oversized carts, because this week’s lineup is absolutely unhinged in the best way possible! From cozy, oven-fresh bakery finds to frozen shortcuts that give high-end coffee shops a run for their money, the shelves are practically bursting. We’re talking seasonal vibes, global flavors, and some seriously controversial sweets that have everyone talking. Let’s dive into what’s actually worth your precious grocery budget!
1. Sliced Pumpkin Sourdough Bread – $4.99

This is a limited-edition seasonal bakery find that fans are using for creative autumn creations. It’s priced at $4.99 for a full loaf.
If you’re a fan of the apple cinnamon version, you’ll be obsessed with this chewy, lightly flavored loaf. You really should try it as French toast or even as a sharp cheddar grilled cheese dipped in maple syrup for that ultimate sweet-savory combo. Just a heads up, the pumpkin flavor is subtle, so it’s perfect if you want a hint of fall without being hit over the head with spice.
Takeaway: Buy two and freeze one, because these disappear from the shelves fast.
2. Basque Cheesecake – $4.99

This new frozen dessert comes in a 5.63-ounce package containing two individual-sized cheesecakes. These crustless, Spanish-style cakes are baked at high temperatures to achieve a signature dark brown, burnished top and a creamy, fluffy texture.
You’ll love the decadence of these, but be prepared for how small they actually are—they’re definitely a “treat yourself” moment rather than a family dessert. While the flavor is spot on, keep in mind that the stabilizers are beef-based, which might be a dealbreaker if you have specific dietary restrictions. They are best enjoyed at room temperature, though some of you might prefer them straight from the fridge for a denser bite.
Takeaway: Grab a box if you want a high-end dessert experience without the effort of baking.
3. Tater Bites Potato with Cheddar and Chives

Found in the refrigerated section, these bites are made with potato pieces, cage-free eggs, chives, cottage cheese, Monterey Jack, cheddar, and parmesan. Each 2-pack contains 16 grams of protein and is free from the anti-caking agents often found in similar coffee shop versions.
If you’re tired of paying $6 for the Starbucks version, you’ll be thrilled by this $3.49 dupe that actually packs more protein. You might find them a bit greasier than the original, but the cheesy, herbal flavor from the chives is much more balanced. For the best texture, skip the microwave and cook them on the stovetop in salted butter to get those crispy, golden edges.
Takeaway: Cook these in the air fryer or on the stovetop for the perfect crispy-on-the-outside, fluffy-on-the-inside texture.
4. Belgian Chocolate Truffles – $4.99

This box contains 20 individually wrapped truffle-like chocolates in four unique filled dark chocolate flavors. The assortment includes caramel-toffee, raspberry, milk chocolate with almond praline, and white chocolate with hazelnut praline and crispy rice.
You’ll find these dangerously good, especially the raspberry one which has a fantastic liquid-like, tart filling. While the hot-pink packaging is a bit much, the quality of the Belgian chocolate makes these feel much more expensive than they are. If you aren’t a fan of white chocolate, you might find that hazelnut praline a bit lackluster, but the rest of the box more than makes up for it.
Takeaway: These make excellent, affordable gifts, so grab a few boxes to keep in your “emergency gift” stash.
5. Pumpkin Butter

This seasonal spread is a dairy-free blend of pumpkin puree, honey, sugar, and warm spices like cinnamon, ginger, nutmeg, and cloves. It comes in a 10-ounce jar and is available only during the fall months.
You should definitely think of this as a dairy-free pumpkin pie in a jar; it’s rich, smooth, and incredibly versatile. Whether you’re swirling it into yogurt or using it as a glaze for savory meats, you’ll find the spice balance is exactly what your autumn cravings need. Some of you might even want to try it in your morning coffee to make a DIY pumpkin cold foam that rivals the big chains.
Takeaway: Stock up with at least three jars because once the resellers find them, they’re gone until next year.
6. Paneer – $4.99

This Indian-style cheese is back in the dairy section for $4.99 per 10-ounce block. It is a firm, non-melting cheese with a slightly tangy flavor profile.
You’ll be so relieved to see this back on the shelves, especially since it’s about half the price of what you’d pay at higher-end grocers. It has a great firm texture that holds up beautifully to heat, making it a dream for home-cooked Indian dishes. If you want to get creative, you can even slice it thin for a unique take on a grilled cheese sandwich.
Takeaway: It’s a high-protein, versatile staple that’s worth keeping in your fridge for quick weeknight curries.
7. All Mixed Up Ice Cream – $3.99

This pint-sized frozen treat features a base of vanilla ice cream mixed with chocolate-covered pretzels, peanut butter cups, and chocolate-covered cookies. It is priced at $3.99 per pint.
You might find this pint a bit chaotic since there’s so much going on in every spoonful, but for $3.99, it’s a solid value. While the quality isn’t quite “gourmet,” the saltiness of the pretzels helps cut through the sweetness of the chocolate. If you find the mix-ins unevenly distributed, you might end up with a massive chunk of peanut butter in one spot—which, honestly, isn’t the worst problem to have.
Takeaway: If you love a “kitchen sink” style dessert, this is definitely the pint for you.
8. Greek Chickpeas with Cumin and Parsley – $2.79

These canned chickpeas are marinated in a blend of oil, lemon juice, parsley, cumin, garlic powder, salt, and black pepper. Each can costs $2.79 and serves as a high-protein pantry staple.
You’ll want to buy these by the case because they are an absolute game-changer for boring salads. The marinade is so flavorful that you can actually use the liquid from the can as your dressing—no extra vinaigrette needed! If you’re feeling adventurous, try air frying them for a few minutes to get a “deconstructed falafel” vibe that adds a satisfying crunch to your meal.
Takeaway: Use the leftover oil and lemon juice in the can as a built-in salad dressing to save time.
9. Sour Strawberry Candy Belts

These vegan-friendly gummy candies are shaped like long ribbons and feature a tart strawberry flavor. They are sourced from a Turkish supplier and emphasize a balance between sweet and sour profiles.
You need to be careful with these because they are dangerously addictive, though be warned that the sourness can be inconsistent between batches. When they’re “on,” the satisfying slide from tart to sweet is perfection, and the texture is thicker and chewier than your average gas station candy. Just keep an eye on your tongue—eat too many and that sour coating might leave your mouth feeling a little sensitive!
Takeaway: Ask an employee if you can “try before you buy” to make sure your batch has that signature sour punch you’re looking for.
10. Pumpkin Brioche Twist – $4.99

This sweet, seasonal braided bread is a fan-favorite that returns every fall for $4.99. The loaf is known for its soft, buttery texture and subtle pumpkin spices.
You haven’t lived until you’ve turned this brioche into French toast; it’s thick, pillowy, and holds up incredibly well to a good soak in egg custard. Some of you might find the paper stuck to the bottom of the slices a bit annoying, so make sure you peel that off before diving in. It’s also delicious just toasted with a smear of pumpkin cream cheese if you want to double down on the seasonal vibes.
Takeaway: This bread freezes beautifully, so grab an extra loaf to enjoy a taste of fall in the middle of January.
11. Lemon Pepper Seasoning Blend

This cult-favorite seasoning has returned in a new pre-ground format, featuring real lemon peel. It is priced at $2.49 and is a non-sugar blend that replaces the previously discontinued grinder version.
You’ll be thrilled to see this back, as it actually uses real lemon peel instead of just citric acid and yellow dye like most grocery store brands. It has a bright, authentic citrus flavor that isn’t overly tart, making it your new go-to for everything from avocado toast to roasted cauliflower. While some long-time fans might miss the old grinder, the flavor in this new pre-ground version is just as punchy and reliable.
Takeaway: This is the gold standard for lemon pepper, so don’t settle for the “sour-tart” imitations at other stores.
12. Milk Chocolate Bar with Corn Flakes – $3.49

This Belgian-imported chocolate bar is priced at $3.49 and features a combination of sweet milk chocolate and crunchy corn flakes. It is often compared to a thicker version of a classic crunch bar.
You’ll find this bar absolutely “dangerous” because the sweet and salty crunch makes it impossible to stop after just one square. While it’s very sweet, the corn flakes add a unique texture that feels much more sophisticated than a standard puffed rice bar. If you’re a fan of the Ritter Sport version, you’ll find this to be a very worthy contender for your pantry stash.
Takeaway: Hide this in the back of your pantry if you want any chance of it lasting more than one night.
13. Autumn Leaf Sugar Cookies

These whimsical leaf-shaped cookies are a seasonal staple in the bakery section. They are described as having a texture similar to thick butter cookies or almond cookies.
You’ll love these for their adorable shapes, but you’ll keep eating them because they taste like a perfect mash-up of a classic tin butter cookie and a traditional almond biscuit. They aren’t overly sweet, which makes it way too easy to polish off a significant portion of the box in one sitting. At 130 calories for seven cookies, they are actually a pretty reasonable way to satisfy your sweet tooth without going overboard.
Takeaway: They’re a crowd-pleasing, nostalgic treat that’s perfect for fall gatherings or a cozy night in.
14. Chocolate Mousse Pumpkins

These miniature cakes feature layers of chocolate cake and chocolate mousse enrobed in a bright orange frosting. Despite their pumpkin shape, they do not contain any pumpkin flavoring and are a seasonal staple in the bakery.
You’ll find these to be like the “grown-up” version of a snack cake, and they are so delicious you might actually have to ban them from your house. The mousse is incredibly rich without being cloying, and the orange icing gives them the cutest festive look for any Halloween spread. For the absolute best experience, pop them in the freezer for a bit—it makes the icing delightfully chewy and cold.
Takeaway: Buy them for the shape, but keep coming back for that incredible, rich chocolate mousse center.
15. Apple Prebiotic Soda

This beverage is priced at $2.00 per can and contains 5 grams of fiber. It features a tart, crisp apple flavor and is sweetened with stevia.
You’ll find this to be a fantastic and more affordable alternative to the big-name prebiotic brands like Olipop or Poppi. The flavor is exceptionally crisp and more tart than sweet, making it the perfect refreshing sip for those early autumn days. Just be warned: if you aren’t a fan of stevia, the aftertaste might be a bit of a turn-off for you, but for most, it’s a total game-changer.
Takeaway: You can actually order these in bulk by the case at your local store if you want to keep your fridge fully stocked.
16. Trick-or-Treat Mini Canvas Totes – $2.99

These limited-edition Halloween-themed mini bags are priced at $2.99 each. They are made of canvas and feature seasonal designs for a short time during the fall.
You’ll probably see a massive line for these at your local store, but don’t let the hype-scares stop you from trying to grab one. They are incredibly cute for just $3, making them the perfect little reusable bag for lunch or small grocery runs. While some people are trying to resell them for ridiculous prices online, they are meant to be a fun, affordable collectible—just don’t expect them to stay in stock for more than a few hours!
Takeaway: If you see them, grab them immediately because these are the ultimate FOMO item of the season.
17. Woodlands Scented Candle – $3.99

This 6-ounce seasonal candle features a soy wax blend and is priced at $3.99. It is designed with a dark container and includes notes of jasmine, moss, and woodsy scents.
You’ll either love or hate this one depending on your feelings toward masculine scents; it definitely leans more “men’s cologne” or “shaving cream” than “forest hike.” If you’re tired of the overly sweet pumpkin and apple scents of the season, this is a refreshing, sophisticated change of pace. It has a great throw for a smaller candle and the dark jar looks much more high-end on a coffee table than the price suggests.
Takeaway: Skip this if you prefer sweet, fruity candles, but grab it if you want your home to smell like a fancy department store.
18. Quick-Prep Cooking with Trader Joe’s Ingredients Cookbook – $15.00

This cookbook is priced at $15.00 and features 60 recipes specifically designed to use unique products from the store. It focuses on fast, easy meal preparation using your favorite pantry staples.
You’ll find this to be an absolute lifesaver on those nights when you’re staring at a random assortment of TJ’s hauls and have zero inspiration. The recipes are straightforward and actually use the items you already have in your pantry, like their signature sauces and frozen staples. It’s a great investment if you’re looking to branch out from your usual three-ingredient rotations without spending hours in the kitchen.
Takeaway: It’s the perfect gift for a college student or any busy TJ’s fan who needs a little help with meal planning.
19. Coastal Merlot – $5.00
This budget-friendly red wine is priced at $5.00 and is produced by California’s Castoro Cellars. It is known for its robust flavor and notes of plum, blueberry, and spice.
You’ll be shocked at how much this $5 bottle punches above its weight class with its dark, full-bodied profile and oaky finish. It’s not the most complex wine in the world, but it’s incredibly reliable for a casual Tuesday night dinner. Pro tip: pour it into a decanter before your guests arrive, and they’ll never guess you spent less than a fancy latte on the whole bottle.
Takeaway: It’s the ultimate “house wine” for when you want something that tastes expensive but fits a tight budget.
20. Steamed Chicken Soup Dumplings
These frozen dumplings come 6 per pack and are filled with chicken and a savory broth. They are designed to be easily steamed or microwaved for a quick meal.
You’ll quickly understand why there’s often a limit on how many of these you can buy—they are the ultimate low-effort comfort food. While they might not quite reach “restaurant quality,” they are miles better than most frozen options and have a savory, rich broth that hits the spot. If you want to take them to the next level, you absolutely must top them with plenty of chili onion crunch.
Takeaway: They’re a staple for a reason, but stick to the chicken version if you find the ginger in the pork variety too overpowering.
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1. Cinnamon Powdered Sugar Mini Donuts – $4.49

These Cinnamon Powdered Sugar Mini Donuts are a new seasonal bakery arrival inspired by old-school snack cakes. They feature a soft cake base coated in a comforting blend of cinnamon and powdered sugar.
You’ll find these to be an incredibly nostalgic treat that feels like a fresh, high-quality version of the snacks you loved as a kid. You’ll love that they melt in your mouth and aren’t overly sweet, which makes it way too easy to polish off a bag in one sitting. You might want to grab an extra bag if you see them, because they are a huge hit right now and they happen to freeze perfectly.
Takeaway: Buy two bags—one for the car ride home and one for your actual breakfast.
2. All Mixed Up Ice Cream – $3.99

This seasonal pint is a peanut butter and chocolate lover’s dream that combines multiple mix-ins into one dessert.
You’ll find this is the ultimate dessert if you’re a fan of high-impact textures and rich, salty-sweet flavors. The balance between the savory peanut butter notes and the chocolate chunks ensures every single spoonful is a surprise. It’s the kind of pint you’ll want to hoard in the back of your freezer so you don’t have to share a single bite with anyone else.
Takeaway: A must-buy for anyone who thinks plain vanilla is a crime.
3. Chewy Thai Coconut Cakes

These are a vegan freezer find inspired by traditional Thai street snacks that offer a unique, chewy texture.
You’re going to be obsessed with the bouncy texture that makes these so addictive once you start snacking. They offer a perfect balance of subtle sweetness and rich coconut flavor that feels far more sophisticated than your average frozen dessert. If you’re looking for a plant-based treat that doesn’t feel like a compromise, you’ll find these are a total winner.
Takeaway: Keep a box in the freezer for when those late-night sweet cravings hit.
4. Stone-ground Whole Wheat English Muffins

These English muffins are made with stone-ground whole wheat flour, water, yeast, sugar, and wheat gluten, with corn meal used for texture. Each 12-ounce package contains six pre-sliced muffins and is priced at $1.99.
You’ll find these to be a fantastic, hearty alternative to standard airy muffins, offering a much more substantial and dense bite that actually holds up to toppings. While some might find them a bit thin compared to other brands, you’ll love the touch of sweetness and how well they toast up. They are incredibly versatile for your morning routine, providing a high-quality staple that doesn’t break the bank.
Takeaway: Keep a pack in the freezer for quick, hearty breakfasts that stick to your ribs.
5. Garlic Spread

This spread-dip is inspired by traditional Lebanese toum and consists of fresh garlic cloves, canola oil, lemon juice, and salt. It is emulsified into a creamy, mayo-like consistency that serves as a punchy addition to any dish.
You’ll be blown away by the incredible, sharp garlicky intensity of this spread that manages to be both rich and bright thanks to the citrus. You might want to start small because the flavor is seriously potent and lingers, but you’ll find it adds a spectacular level of depth to almost anything you cook. If you’re looking to upgrade your eggs or wraps, you’ll love how it transforms your meal into something restaurant-quality.
Takeaway: Use a small amount at first because a little goes a very long way.
6. Pumpkin Flan

This seasonal fall dessert features a pumpkin-flavored custard known for its creamy, egg-based flavor. It is a traditional custard-style treat that aims to capture the essence of the autumn season.
You might find the texture a bit hit-or-miss, as the edges can get slightly rubbery while the center stays delightfully tender and custardy. You’ll probably wish the caramel and pumpkin spice flavors were a bit bolder, as it leans more toward a lightly spiced egg custard than a full-on spice explosion. It’s a decent option if you want a lighter dessert, but it might not satisfy the most hardcore pumpkin fans.
Takeaway: Buy it for the smooth texture, but don’t expect a massive spice punch.
7. Organic Elote Corn Chip Dippers

These organic corn chips are inspired by Mexican street food and feature flavors of grilled corn, creamy cheese, chili powder, and lime juice. They are seasoned with a blend that includes chipotle pepper and habanero pepper powder.
You’ll quickly understand why these are legendary; they are arguably the most addictive snack in the entire store. You’ll love the sturdy, shovel-like shape that is specifically engineered to handle the thickest dips without snapping in half. They have just the right amount of heat to keep things interesting, and you’ll find it nearly impossible not to finish the entire bag in one go.
Takeaway: Buy two bags because the first one will disappear before you get home.
8. Sea Salted Saddle Potato Chip Crisps

These sea salted potato crisps are made from a blend of dried potato, corn flour, rice flour, and cornstarch. They are shaped into uniform saddles and priced at $2.29 for a stackable snack option.
If you’re looking for a solid gluten-free dupe of the famous canned crisps, you’ll find these to be a perfectly palatable and slightly thicker alternative. You might find the flavor a bit milder and the texture less airy than the original, but the sea salt sprinkle is very satisfying. They might not be the most exciting chip in the aisle, but you’ll appreciate the consistent crunch and the great price point.
Takeaway: A solid, affordable choice for fans of uniform, stacked potato crisps.
9. Paneer

This is a fan-favorite Indian-style cheese that has officially returned to the dairy shelves after being unavailable for a period of time.
You’ll be thrilled to see this back in stock because it’s the ultimate protein for quick weeknight vegetarian meals. It has a mild, milky flavor and a fantastic texture that stays firm even after being seared or simmered in heavy sauces. It’s incredibly versatile and absorbs whatever spices you throw at it, making it a reliable staple for your fridge.
Takeaway: Sear the cubes in a pan before adding them to your sauce for the best texture.
10. Sliced Pumpkin Sourdough Bread

This limited-time bakery loaf is crafted with pumpkin purée and warm seasonal spices for a fall-themed twist on traditional sourdough. It comes as a pre-sliced loaf designed for easy morning use.
You’ll love the subtle tang of the sourdough mixed with the cozy aroma of autumn spices that hits you as soon as you open the bag. You’ll find it’s not too sweet, making it a sophisticated choice for those who want fall flavor without feeling like they’re eating dessert for breakfast. It toasts up beautifully with a great crunch on the crust and a soft, fragrant center.
Takeaway: Use this as the base for a savory-sweet autumn French toast.
11. Crustless Sandwiches

These are ready-to-eat peanut butter and strawberry jam sandwiches that feature the crusts already removed for convenience.
You’ll find these to be an absolute lifesaver for those mornings when you’re rushing out the door and need a nostalgic, mess-free snack. They are perfectly soft and have just the right ratio of peanut butter to strawberry jam, though they are definitely on the sweeter side. While they’re great for kids, you’ll probably find yourself borrowing one for your own lunch break more often than not.
Takeaway: The ultimate stress-free morning grab-and-go for busy days.
12. London Fog Tea

This is a new beverage arrival for the fall season that serves as a concentrated tea base for creating lattes at home.
You’ll love how this brings the café experience right into your kitchen without the long wait in line. It has that distinctive bergamot aroma and a hint of vanilla that feels incredibly soothing on a chilly afternoon. You might find it a bit sweet on its own, so you’ll want to play around with the milk-to-concentrate ratio to find your perfect balance.
Takeaway: Experiment with different milk ratios to find your perfect sweetness level.
13. Agua de Kefir – Orange Peach Mango

This fermented, probiotic-rich beverage is part of the Agua de Kefir line and features a flavor profile of orange, peach, and mango.
You might find this one a bit disappointing compared to other flavors in the line, as the orange and peach combination can come off a little medicinal. You’ll definitely notice a flavor that reminds you of a vitamin packet rather than a fresh tropical juice. While the probiotic benefits are still there, you’ll likely want to stick to the more successful guava version if you’re looking for a refreshing drink.
Takeaway: Drink it ice cold to help mask some of the medicinal notes.
14. Carne Asada Ranchera

This thinly sliced beef sirloin is pre-marinated and found in the refrigerated meat section. The packaging contains a long, bundled piece of sirloin that is ready for quick cooking.
You’ll find the flavor of the marinade to be quite good, though you’ll definitely need to add your own pinch of salt to really make the flavors pop. You might find it a little awkward that it comes as one giant sheet of meat, so be prepared to break it down with kitchen shears before it hits the pan. Despite the extra prep, it cooks up incredibly fast and stays tender enough for a solid weeknight taco night.
Takeaway: Use kitchen shears to cut the beef into manageable strips before cooking.
15. Organic Maple Butter

This seasonal organic pantry staple is made from a single ingredient: organic maple syrup. It is whipped into a creamy, spreadable consistency that offers a unique way to enjoy maple flavor.
You’ll be absolutely obsessed with this spread once you realize it’s literally just pure maple syrup transformed into a thick, luxurious butter. You’ll love how it brings an instant fall vibe to your morning sourdough without being overly heavy or cloying. You might find yourself wishing the jar was significantly larger, because you’ll want to put it on every piece of toast and fruit in your house.
Takeaway: Store it in the pantry rather than the fridge if you want it to stay perfectly spreadable.
16. Gouda with Walnuts

This specialty seasonal cheese is a Gouda variety that features crunchy walnut pieces mixed throughout the block.
You’ll find the earthy crunch of the walnuts is a brilliant companion to the creamy, mild sweetness of the Gouda. It’s an easy way to make your cheese board look much more seasonal without any extra effort on your part. You’ll love how the nuttiness lingers, making it a great pairing for some of the sweeter fruit options in the produce aisle.
Takeaway: Bring it to room temperature before serving to let the walnut flavor really shine.
17. Uncured Calabrese Salami and Fresh Mozzarella Swirls

These are a deli snack arrival featuring a combination of uncured Calabrese salami and fresh mozzarella cheese rolled together into swirls. They are found in the refrigerated section as a protein-focused snack.
You’ll really enjoy these as a simple, salty snack that’s much more satisfying than a handful of crackers. While the mozzarella might not be quite as tender as you’d expect from a fresh variety, you’ll find the spicy kick from the salami makes it an addictive choice. You might want to grab a few packs, as these are perfect for a quick midday energy boost when you’re on the go.
Takeaway: A perfect, protein-packed snack for when you need something more substantial than a cracker.
18. Woodlands Scented Candle – $4.00

This is a 6-ounce seasonal candle made with a soy wax and coconut oil blend featuring jasmine and moss scents. It is a returning favorite priced at $4.00.
You’ll love how this scent manages to feel fresh and outdoorsy without being overwhelming or smelling like a cheap air freshener. The jasmine adds a nice floral lift to the earthy moss notes, creating a vibe that’s perfect for a rainy afternoon at home. It burns clean and even, which is honestly a steal for a candle that smells this high-end.
Takeaway: Light this up to bring a cozy, forest-like atmosphere to your living room.
19. Honeycrisp Apple Scented Candle

This trending fall candle is a seasonal home fragrance item known for its crisp apple aroma and budget-friendly price point.
You’ll be amazed at how this small tin can fill an entire room with the crisp, sweet scent of a fresh apple orchard. It lacks that cloying, artificial cinnamon smell, focusing instead on a bright and juicy fragrance that feels incredibly natural. You might want to grab a few at once, as these are notorious for flying off the shelves the second they return for the season.
Takeaway: Stock up early in the season before the apple-obsessed crowds clear them out.
20. Organic Roasted Vegetable Pizza
This organic frozen pizza features a long-rise sourdough crust topped with tomato sauce, mozzarella, fontal, and hard grating cheese. It is piled high with organic roasted eggplant, zucchini, red onion, grilled bell peppers, and garlic.
You’ll find this to be a serious step up from your average frozen pie, especially given the high quality of the roasted vegetables that actually taste fresh. You’ll love the chewy-yet-crisp texture of the sourdough crust which makes the whole meal feel much more like a treat than a convenience item. If you’re looking for a lighter, flavor-packed dinner that doesn’t feel like a sodium bomb, you’ll want this on your weekly list.
Takeaway: Bake it directly on the center rack to get that sourdough crust perfectly crisp.
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