Winn-Dixie’s award-winning pies are known for their flaky crusts and bold, memorable flavors.
Highlighted selections showcase standout varieties, with taste impressions based on each pie’s key features and baking notes.
These fresh-baked favorites continue to impress shoppers looking for quality desserts.
Apple Caramel Drizzle Pie
- Fresh apple slices perfectly spiced with cinnamon, baked in a flaky scratch-made crust and finished with a buttery caramel drizzle.
- Taste verdict: Warm, comforting apple pie elevated by gooey caramel — sweet but balanced, with a crisp-tender bite. A repeat award winner (2019, 2018, 2024).
8 Inch Cherry Pie
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- Made with premium Montmorency cherries and real sugar in a buttery, from-scratch crust.
- Taste verdict: Bright, tart cherry flavor that pops against the sweet filling — never too jammy. Pairs perfectly with vanilla ice cream. Award winner 2019, 2018 & 2012.
No Sugar Added Pecan Pie
- Handcrafted old-fashioned style; pecans naturally rise to the top while baking, no added sugar.
- Taste verdict: Rich, toasty pecan flavor with natural sweetness and that classic gooey center — indulgent without the sugar overload. Award winner 2019, 2018 & 2015.
Seasonal Guava Cream Cheese Pie
- Sweet guava filling blended with real cream cheese in Winn-Dixie’s signature flaky crust (available seasonally in select South Florida stores).
- Taste verdict: Tropical, tangy guava meets smooth, creamy cheesecake texture — light, vibrant, and uniquely delicious. Award winner 2019 & 2018.
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