Sam’s Club Just Restocked This Beloved Dip and It’s Going Fast

April 30, 2025

If you’ve ever dipped into the creamy, cheesy goodness of elote—Mexican street corn—you already know it’s hard to resist. Now imagine that same flavor packed into a chilled, dippable form, perfect for chips, veggies, tacos, and more. That’s exactly what you get with Sam’s Club’s Member’s Mark Elote-Inspired Street Corn Dip, which has officially made its way back into stores—and shoppers are racing to grab it.

Why We Love This

Elote dip combines all the bold, zesty flavors of classic street corn—charred corn, creamy mayo, cotija cheese, lime, and a touch of chili powder—into one incredibly satisfying snack. It’s savory, tangy, a little sweet, and has just the right amount of spice. Member’s Mark’s take on it is perfect for entertaining, tailgating, or just treating yourself on a Tuesday.

Taste Review

The flavor is an absolute knockout. You’ll get notes of roasted corn, smoky paprika, and creamy cheese in every bite. There’s a subtle kick of heat that builds but never overwhelms. It’s rich, yet balanced, with a craveable umami finish. It’s practically impossible to stop at just one scoop.

Look Review

This dip is visually inviting—bright corn kernels are mixed into a pale orange base speckled with herbs and spice. It has a thick, chunky texture that clings beautifully to chips. Served cold or warm, it looks and tastes like something straight from a gourmet kitchen.

Nutritional Facts (per 2 tbsp serving):

  • Calories: 90
  • Total Fat: 7g
  • Carbohydrates: 5g
  • Sodium: 200mg
  • Dietary Fiber: 0g
  • Total Sugars: 1g
  • Protein: 2g

Ingredients

Corn, sour cream, cream cheese, mayonnaise, Monterey Jack cheese, roasted corn, green chiles, red bell peppers, lime juice concentrate, jalapeño peppers, spices, garlic powder, salt, paprika, citric acid, and other natural flavors.

Preparation Instructions

Enjoy it straight from the fridge, or heat it up in the microwave-safe container for a warm, gooey twist. Just pop it in for 1–2 minutes, stir halfway, and serve with chips, pita, or grilled veggies.

Versatility of Use

  • Dip for tortilla chips or pretzel crisps
  • Topping for tacos, nachos, or baked potatoes
  • Filling for quesadillas or wraps
  • Spread for burgers or sandwiches
  • Sidekick to grilled meats and BBQ

This dip goes beyond snack time—it’s a meal enhancer.

What Customers Say

Fans on social media are calling it “dangerously good” and “the reason I keep my Sam’s Club membership.” One shopper wrote, “It’s like summer in a tub. I stock up every time it’s back.” Another said, “Forget the party—I’m eating this straight from the container.”

Final Say

The Member’s Mark Elote-Inspired Street Corn Dip isn’t just back—it’s better than ever. Whether you’re throwing a Cinco de Mayo celebration, prepping for summer BBQs, or just want something indulgent to snack on, this dip delivers flavor in every spoonful. But act fast—just like last time, this fan-favorite won’t stay on shelves for long.

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