Forget the standard frozen fish sticks. Jewel-Osco is offering deep discounts on premium catches like wild sockeye and snow crab, making it easy to create restaurant-quality meatless meals at home throughout this Lenten season.
1. Waterfront Bistro Wild Alaskan Pink Salmon Fillets – Buy 1, Get 1 FREE ($9.49)
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These 16-oz frozen bags are perfect for stocking the freezer for the weeks ahead.
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Gourmet Spin: Pan-sear these fillets with a lemon-dill butter sauce to transform a budget-friendly BOGO into a refined bistro-style dinner.
2. Snow Crab Clusters – $7.99 per lb
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Sold at the service case, these clusters are a show-stopping way to celebrate a Friday night without the meat.
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Gourmet Spin: Steam them with Old Bay seasoning and serve alongside roasted red potatoes and corn for a classic “low country boil” feel.
3. Waterfront Bistro Wild Alaskan Sockeye Salmon – $8.99 (Save $1.00)
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This 4-oz portion of wild-caught sockeye is prized for its deep red color and rich, fatty flavor.
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Gourmet Spin: Create a “Sushi Bowl” at home by lightly searing the sockeye and serving it over seasoned rice with avocado and pickled ginger.
4. Fresh Lake Whitefish Fillet – $12.99 per lb
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A local favorite, whitefish is incredibly flaky and mild, acting as a perfect canvas for bold seasonings.
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Gourmet Spin: Bake it “En Papillote” (folded in parchment paper) with thinly sliced zucchini, tomatoes, and a splash of white wine for a clean, elegant meal.
5. Waterfront Bistro Wild Alaskan Cod Fillets – $6.99 (Save $5.00)
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These 16-oz boneless fillets are currently at a steep discount from their original $11.99 price point.
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Gourmet Spin: Move beyond the batter—try poaching these in a spicy tomato and olive “Putanesca” sauce for a Mediterranean twist.
6. Waterfront Bistro Crab Meat Claw – $10.99
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This wild-caught claw meat comes ready-to-eat in an 8-oz container, making it a high-convenience gourmet item.
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Gourmet Spin: Toss this meat into a creamy Alfredo pasta or use it to top a fresh Caesar salad for an instant protein upgrade.
7. Frozen Raw EZ Peel Large Shrimp (2 lb bag) – $15.98 (Save $11.00)
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This is one of the biggest savings in the store this week, with the price slashed by over 50%.
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Gourmet Spin: Thread these onto skewers with bell peppers and onions for “Shrimp Souvlaki” served with a side of tzatziki.
8. Chefs Net Shrimp Ring (10 oz) – Buy 1, Get 1 FREE ($9.99)
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A classic appetizer that doubles as a light lunch when you don’t feel like cooking.
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Gourmet Spin: Don’t just serve it cold—try chopping the shrimp and mixing them with cream cheese and chives to create a gourmet shrimp dip for crackers.
9. Fresh Farmed Atlantic Salmon Fillets – $7.99 per lb (Save $10.00)
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Usually priced at $17.99, these fresh fillets are the “Bestseller” deal at the seafood counter this week.
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Gourmet Spin: Glaze these with a mixture of soy sauce, brown sugar, and ginger before roasting for a high-end “Teriyaki Salmon” experience.
10. Waterfront Bistro Tilapia Fillets – Buy 1, Get 1 FREE ($8.99)
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These 16-oz bags are the ultimate value play for large families looking to keep Lenten meals affordable.
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Gourmet Spin: Give them a “Taco Night” makeover by seasoning with cumin and lime, then serving in charred corn tortillas with a crunchy cabbage slaw.
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