19 Fast-Food Fries Ranked from Best to Worst

Craving some crispy, tasty fries? We’ve got you covered with this ranking of the best fast-food fries out there. From the classic golden fries at McDonald’s to the spicy, Cajun-flavored fries at Popeyes, every fry brings something unique to the table.

19. KFC

KFC’s fries bring a Southern twist with their secret blend of 11 herbs and spices. This unique seasoning gives them an unmistakable flavor. They have a thicker cut, which means more potato goodness with each bite. Crisp and flavorful, they complement KFC’s fried chicken perfectly.

18. Dairy Queen

Dairy Queen’s fries are golden and crunchy, with a straightforward, appealing flavor. Their light seasoning highlights the natural potato taste without overpowering it. They’re served hot and fresh, making them a comforting side. Paired with a Blizzard, they create a delightful sweet and savory combination.

17. Taco Bell

Taco Bell’s seasoned fries bring a burst of Mexican-inspired flavor. Coated in bold spices, they offer a zesty kick that pairs well with nacho cheese sauce. Their crispy texture contrasts well with the smooth, creamy dip. For a unique fry experience, Taco Bell delivers.

16. Wingstop

Wingstop’s fries are famous for their distinctive sweet and salty seasoning blend. They’re cut thicker, ensuring a soft, fluffy interior that balances their crisp outside. The sweetness adds a surprising twist that keeps customers coming back. They pair well with Wingstop’s various wing flavors.

15. White Castle

White Castle’s crinkle-cut fries have a classic, nostalgic appeal. They’re crunchy on the outside and perfectly soft inside. Lightly salted, they complement the restaurant’s famous sliders nicely. Their ridges hold onto sauces and seasonings for an extra flavor boost.

14. Carl’s Jr.

Carl’s Jr. fries feature a golden, crispy exterior with a tender middle. Their simple seasoning enhances the natural potato taste. Thick-cut for a hearty bite, they deliver a satisfying crunch. They complement Carl’s Jr.’s charbroiled burgers perfectly.

13. Dave’s Hot Chicken

Dave’s Hot Chicken fries bring a spicy twist with their bold seasoning. Cooked to a perfect crispness, they provide a satisfying crunch. The seasoning blend adds a subtle heat that complements the chicken’s flavor. Ideal for dipping, these fries make a flavorful sidekick.

12. Zaxby’s

Zaxby’s crinkle-cut fries are a beloved side, thanks to their crisp edges and soft interiors. They’re seasoned with a unique blend that adds a savory touch. Their texture and flavor make them a perfect pairing with Zaxby’s dipping sauces. Each bite provides a satisfying mix of crunch and tenderness.

11. Burger King

Burger King’s fries are thicker than most, offering a more substantial bite. Their potato flavor is mild yet satisfying, and they’re seasoned just right for a balanced taste. Crispy on the outside and soft inside, they deliver a pleasant texture. They remain a reliable option for those who crave straightforward, filling fries.

10. Raising Cane’s

Raising Cane’s crinkle-cut fries offer a soft, fluffy interior with a crunchy outer layer. Their mild flavor pairs well with the restaurant’s tangy Cane’s sauce. The ridges hold seasoning and sauce effectively, delivering consistent flavor. They’re an ideal side for Raising Cane’s chicken fingers.

9. In-N-Out Burger

In-N-Out’s fries are fresh-cut daily, giving them a natural potato flavor that shines through. They’re cooked in 100% sunflower oil, resulting in a light, crisp texture. While some find them softer than other fries, fans love the authentic taste. Their simple preparation appeals to those who appreciate no-frills fries.

8. Popeyes

Popeyes’ Cajun fries bring a spicy flair with their zesty seasoning blend. The fries are coated generously to ensure consistent flavor throughout. Crispy and bold, they pair well with Popeyes’ signature chicken dishes. Their unmistakable flavor profile sets them apart from other fast-food fries.

7. Rally’s

Rally’s fries are beloved for their bold seasoning blend that delivers a savory punch. Their crispy texture provides a satisfying crunch in every bite. Despite the intense flavor, the seasoning doesn’t overwhelm the natural potato taste. They offer a unique twist on the classic fry experience.

6. Shake Shack

Shake Shack’s crinkle-cut fries are known for their uniform crunch and golden color. They’re cooked to perfection, providing consistent flavor in every fry. With a crisp exterior and fluffy inside, they’re ideal for dipping in Shake Shack’s signature cheese sauce. Their retro shape adds an element of fun to the meal.

5. Wendy’s

Wendy’s fries strike a balance between crispness and tenderness, offering a delightful potato flavor. Their sea salt seasoning enhances the taste without overwhelming it. The fries’ natural skin-on cut provides a rustic appeal. Pair them with a Frosty for the perfect mix of sweet and savory.

4. Arby’s

Arby’s curly fries are a standout due to their unique spiral shape and bold seasoning. The seasoning mix adds a spicy and savory kick that’s hard to beat. Their crispy exterior contrasts beautifully with the fluffy potato inside. A fun twist makes them ideal for snacking and sharing.

3. Chick-fil-A

Chick-fil-A’s signature waffle fries are known for their distinct shape and perfect dipping size. Their light seasoning brings out the natural potato flavor. With a crispy exterior and fluffy interior, each bite is satisfying. They pair seamlessly with Chick-fil-A’s signature sauces.

2. Five Guys

Five Guys fries are known for their hand-cut preparation and generous portions. Fried in peanut oil, they deliver a rich flavor with a natural potato taste. The skin-on style adds a rustic touch, and their Cajun seasoning is a popular choice for extra spice. They’re served in abundance, ensuring customers always get their fill.

1. McDonald’s

Known for their iconic golden hue and perfect crunch, McDonald’s fries are a staple in the fast-food world. Their distinct taste is achieved through a unique blend of flavoring. Thin and crisp, they satisfy cravings with each bite. Served hot, they remain a favorite for their consistency and flavor.

This article originally appeared on RetailShout

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