Trader Joe’s has rolled out a bunch of seasonal items and creative twists on old favorites that are totally worth grabbing. This month’s lineup has plenty of variety. Some are great for quick snacks, while others are perfect for leveling up your next dinner or charcuterie board. It is always fun to see what unique combos and limited-time treats TJ’s comes up with. Here are some of the top picks to look for this April, trust me, you will want to make room in your cart.
Contents
- 1 Grated Parmesan Cheese with Truffle
- 2 Seville Orange Marmalade Fruit Spread
- 3 Lemon Poppy Seed Buns
- 4 Macaron Ice Cream Sandwiches
- 5 Passionfruit Meringue Tartelettes
- 6 Tom Yum Seasoned Snack Mix
- 7 Celebration Cake Pretzels
- 8 Spanish Inspired Charcuteria
- 9 Cambozola® Triple Cream Cheese
- 10 BBQ Chicken Pizza
- 11 Golden Rounds Crackers
- 12 Sharp Cheddar Cheese Cracker Cuts
- 13 Raisin Rosemary Crisps
- 14 Strawberry Mochi
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- 16 The 15 Best Buys at Sam’s Club This Week (4/06/2025)
- 17 What’s Hot at Trader Joe’s This Week (04/06/2025)
Grated Parmesan Cheese with Truffle
This cheese brings together the sharp nuttiness of aged Parmesan with the deep, earthy flavor of truffle. It comes pre-grated, which makes it super convenient for sprinkling over pasta, risotto, and soups. The texture is dry and crumbly, but it melts beautifully into hot dishes. The truffle aroma is strong without being overwhelming, adding a gourmet touch to everyday meals. Even a small amount packs a punch, so it goes a long way. You can mix it into mashed potatoes or roasted veggies for a serious flavor upgrade. It also works well as a finishing touch on pizza or scrambled eggs. If you love truffle, this is an easy way to add that richness without needing truffle oil or fresh truffles.
Seville Orange Marmalade Fruit Spread
This fruit spread uses Seville oranges, which are known for their tart, slightly bitter flavor. It strikes a nice balance between sweet and tangy, making it great for morning toast or English muffins. The consistency is smooth but has bits of orange peel that add texture and depth. You can also use it as a glaze for roasted chicken or pork for a citrusy twist. Stirring a spoonful into yogurt or oatmeal adds brightness without too much sugar. It feels like something you would find in a European breakfast spread. The orange flavor is bold and refreshing, especially if you are used to berry or grape jams. It is a great option for anyone looking to switch up their usual spreads with something a little more adventurous.
Lemon Poppy Seed Buns
These buns are soft, moist, and packed with real lemon flavor. The citrus taste is bright and not too sour, with a subtle sweetness that makes each bite super satisfying. Poppy seeds add a nice little crunch and a nutty flavor that balances out the lemon. They are a perfect morning treat with coffee or tea. You can eat them cold or warm them slightly for an extra comforting experience. The texture is somewhere between a muffin and a dinner roll, making them versatile. Try slicing one in half and adding cream cheese or lemon curd for a little twist. They taste like spring in baked form and are easy to enjoy on the go.
Macaron Ice Cream Sandwiches
These frozen treats combine two dessert favorites – macarons and ice cream – for a unique twist. The outer shells are soft and chewy, with a light crisp edge that holds up well to the cold. Inside, you get rich, creamy ice cream in classic flavors like vanilla, raspberry, or chocolate. The size is just right for a satisfying but not overwhelming dessert. They look super fancy but are easy to eat with your hands. Perfect for a summer get-together or a solo movie night treat. You can even cut them in half and share, though you might not want to. They are colorful, tasty, and fun – a total win if you like something playful and sweet.
Passionfruit Meringue Tartelettes
These mini tarts are a showstopper both in flavor and appearance. The crust is buttery and firm, holding the tart shape while adding richness. Inside, you get a vibrant, tangy passionfruit filling that has a tropical flair. On top is a fluffy swirl of toasted meringue, which balances out the tartness with a soft sweetness. Each bite is a combo of crispy, creamy, and zingy. They are great for parties, brunches, or just when you need a special pick-me-up. The passionfruit is not too sour, just enough to brighten up the flavor. These feel like something from a high-end bakery, but you get them right in the freezer aisle.
Tom Yum Seasoned Snack Mix
This mix brings the bold, layered flavors of Thai Tom Yum soup to a crunchy snack. It features peanuts, crispy rice crackers, and little savory nibbles all coated in lime, chili, and lemongrass seasoning. The flavor is sour, spicy, a little sweet, and very savory. It is addictively snackable and hits different flavor notes with every bite. The spice level is moderate, with enough heat to keep things interesting. It is great for road trips, movie nights, or pairing with a cold drink. The unique seasoning stands out from typical snack mixes, making it memorable. If you love Southeast Asian flavors, this is a fun and flavorful twist on a crunchy snack.
Celebration Cake Pretzels
These festive treats combine sweet and salty in the best way. Each pretzel is dipped in a sweet white chocolate-like coating and covered in rainbow sprinkles. They look like tiny birthday party snacks and taste just as fun. The crunch of the pretzel balances out the smooth, sugary coating. They are perfect for celebrations, gift bags, or just keeping around for a mood boost. The portion size is small enough that you can have a few without overdoing it. They also pair surprisingly well with coffee or milk. These are simple, colorful, and great for when you want something cheerful and tasty.
Spanish Inspired Charcuteria
This pre-packed selection of cured meats brings a slice of Spain to your snack board. It usually includes items like dry-cured chorizo, jamón serrano, and salchichón, sliced thin and ready to serve. The flavors are rich, smoky, and slightly spicy depending on the cut. It is a quick way to build a tapas-style plate at home. Pair it with manchego cheese, olives, and wine for a full experience. The meats are high-quality and well-seasoned, not greasy or overly salty. They are also great for sandwiches or wraps. It saves time while still offering something that feels luxurious and thoughtful.
Cambozola® Triple Cream Cheese
This cheese is the perfect middle ground between creamy brie and bold blue cheese. It has a soft, buttery texture that spreads easily on crackers or bread. The blue veins add a sharp tang without being too intense. It is mild enough for people who do not usually love blue cheese, but flavorful enough to stand out on a cheese board. It pairs well with fruits like pears, apples, or grapes. You can melt it into pasta for a rich, creamy sauce with a little edge. It also makes a delicious grilled cheese or fancy burger topping. This cheese feels indulgent and sophisticated, great for both casual snacking and special occasions.
BBQ Chicken Pizza
This frozen pizza delivers big flavor with minimal effort. The crust is thin and bakes up crispy around the edges, with a nice chew in the middle. Instead of tomato sauce, it uses a tangy, slightly sweet BBQ base. The toppings include tender chicken, red onions, and a blend of cheeses that melt beautifully. It tastes close to something you would order from a restaurant. You can add your own toppings to customize it further, like jalapeños or cilantro. It is great for quick dinners or weekend lunches when you want comfort food fast. The smoky-sweet flavor combo is hard to resist.
Golden Rounds Crackers
These round crackers are buttery, crisp, and lightly salted. They are super versatile, working well with cheese, dips, or even peanut butter. The texture is flaky but sturdy enough to hold toppings without crumbling. They taste like a nostalgic favorite but with a slightly more refined crunch. They are great for lunchboxes, parties, or cheese boards. The packaging makes it easy to store and reseal. You can also crumble them over soups or salads for a crunchy topping. Simple but reliable, they are the kind of snack you always want around.
Sharp Cheddar Cheese Cracker Cuts
This snack-ready cheese is all about convenience and flavor. The cheddar is pre-cut into uniform slices, perfect for pairing with crackers or fruit. The flavor is sharp, creamy, and full-bodied – exactly what you want in a good cheddar. You can use it for snacking, quick lunches, or building a charcuterie board. It saves time and makes portioning easy. The texture is smooth but firm, with no weird crumbles or dryness. It is a great option for people who want good cheese without having to prep anything. Whether you are entertaining or just need a fast snack, these cuts deliver.
Raisin Rosemary Crisps
These crisp crackers are thin, crunchy, and full of flavor. They combine the sweetness of raisins with the herbaceous taste of rosemary for a unique bite. You can eat them on their own, but they really shine with creamy cheeses like brie or goat cheese. The texture is firm and holds up under spreads without breaking. They feel a little fancy, like something from an upscale cheese shop. The flavor is balanced, but not too sweet, not too savory. They also make a nice change from plain crackers if you want something more interesting. Perfect for grazing boards or wine nights with friends.
Strawberry Mochi
These little frozen bites offer a fun mix of chewy and creamy textures. The outer mochi layer is soft and slightly stretchy, made from rice flour. Inside is a scoop of smooth, strawberry-flavored ice cream. The flavor is fruity and fresh, not too artificial or overly sweet. Each piece is just a few bites, making them easy to enjoy without feeling heavy. They are great straight from the freezer on a warm day. The combination of chewy outside and cold, creamy inside is really satisfying. If you like mochi or fruity desserts, these are a sweet, satisfying option.
This article originally appeared on RetailShout.
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