16 The Best Aldi Cheeses of All Time, According to a Cheesemonger

Aldi might not be the first place you think of for gourmet cheeses, but it’s become a hidden gem for cheese lovers. From smooth bries to sharp cheddars, Aldi offers a surprising range of delicious cheeses that rival more expensive options. Whether you’re putting together a charcuterie board or just looking for a snack, there’s something for every cheese enthusiast.

Emporium Selection Double Cream Brie

This smooth and creamy brie melts in your mouth with a buttery finish. It’s perfect for those who enjoy a rich but mild flavor, making it a go-to for any charcuterie board. Pair it with crusty bread, fruit, or crackers for an elegant snack. The soft, spreadable texture sets this cheese apart from others, giving you that classic brie experience at a fraction of the price. Whether baked or eaten fresh, it’s a delightful treat.

Happy Farms Sharp Cheddar

Aldi’s Happy Farms Sharp Cheddar is a bold, tangy cheese that packs a punch of flavor. Aged to perfection, it has the right amount of sharpness without being overwhelming. This cheddar is versatile, ideal for everything from melting into a sandwich to enjoying with apple slices. Its crumbly yet firm texture makes it easy to slice and share. For those who love a classic sharp cheddar, this one won’t disappoint.

Emporium Selection Gouda

This cheese is smooth, creamy, and has a slight sweetness that makes it stand out. Emporium Selection Gouda is perfect for melting over dishes like grilled cheese or pasta, but it’s just as good on its own. Its mild, nutty flavor is loved by both cheese aficionados and casual snackers alike. The semi-soft texture makes it easy to pair with fruits and meats, adding a delicious layer of flavor to any platter. It’s a cheese that both kids and adults can enjoy.

Emporium Selection Havarti

Known for its creamy and buttery texture, Havarti is a mild cheese with a subtle hint of sweetness. This Danish-style cheese is perfect for melting, making it ideal for sandwiches or grilled cheese. Its smooth texture and light flavor also make it a great addition to any cheese platter. Pair it with fruit or honey for a delicious, simple snack. Havarti is versatile enough for both everyday meals and special occasions.

Specially Selected Manchego

Aldi’s Specially Selected Manchego offers a firm texture with a nutty, slightly tangy flavor. This Spanish-style cheese is traditionally made from sheep’s milk, giving it a distinctive taste. It’s delicious on its own or paired with olives, crackers, or cured meats. The rich flavor deepens with every bite, making it a favorite for those who enjoy a more intense cheese. Whether for snacking or serving at a dinner party, this Manchego never disappoints.

Emporium Selection Gruyère

Gruyère is known for its bold, slightly sweet flavor, and Aldi’s version is no exception. With a firm yet creamy texture, it’s perfect for melting into fondue or topping French onion soup. Its nutty undertones and smooth finish make it a versatile cheese that pairs well with meats, bread, and wine. The quality rivals more expensive options, making it a great find for cheese lovers on a budget. It’s perfect for elevating any dish or cheese board.

Happy Farms Pepper Jack

If you like a little spice in your cheese, Happy Farms Pepper Jack is the way to go. This semi-soft cheese is infused with jalapeño peppers, giving it a subtle kick without overpowering the creamy base. It’s great for melting into quesadillas or adding to burgers for extra flavor. The smooth texture balances the heat, making it enjoyable for those who want just the right amount of spice. It’s a fun addition to any cheese spread.

Emporium Selection Goat Cheese

For those who enjoy tangy and creamy cheeses, Emporium Selection Goat Cheese is a top choice. Its smooth, spreadable texture and mild yet slightly tart flavor make it perfect for crackers, salads, or even desserts. It’s versatile enough to be used in both savory and sweet dishes. Whether crumbled over a salad or served with honey and fruit, this cheese adds a unique flair to any meal. Plus, its soft texture makes it easy to work with in recipes.

Emporium Selection Blue Cheese

Blue cheese isn’t for everyone, but Emporium Selection’s version has a creamy, tangy flavor that’s milder than many others. Its crumbly texture makes it ideal for adding to salads, steaks, or cheese boards. The slight sharpness combined with a creamy finish offers a balance that appeals to both blue cheese lovers and those new to it. Pair it with a drizzle of honey or figs for an interesting contrast of flavors. It’s a standout option for any cheese enthusiast.

Happy Farms Provolone

This mild, semi-soft cheese is known for its smooth and slightly smoky flavor. Provolone is a versatile cheese that melts beautifully, making it a favorite for sandwiches, pizzas, or cheese platters. It has a firm yet smooth texture that makes slicing easy. Whether you’re layering it into a sub or adding it to a grilled cheese, this cheese offers a deliciously subtle flavor that enhances any dish.

Emporium Selection Smoked Gouda

Aldi’s Smoked Gouda offers a rich, smoky flavor that sets it apart from your average cheese. The creamy texture is balanced with a hint of sweetness, making it ideal for both snacking and cooking. Its semi-soft consistency melts well, making it great for dishes like mac and cheese or sandwiches. The smoky undertone adds an extra layer of depth that cheese lovers will appreciate. It’s a versatile cheese that adds a gourmet touch to any meal.

Specially Selected Double Gloucester

This rich and buttery cheese hails from England, offering a smooth texture and a mild, creamy flavor. Double Gloucester is perfect for melting over potatoes or adding to a cheese platter. Its firm yet smooth consistency makes it easy to slice, while its rich flavor stands up well on its own. This cheese is a delightful addition to any snack or meal, offering a taste of traditional British cheese-making.

Emporium Selection Parmesan

Aldi’s Parmesan has a hard, crumbly texture with a nutty, slightly salty flavor. It’s perfect for grating over pasta, soups, or salads, adding a rich depth of flavor. The aging process enhances its sharpness, making it a favorite for those who love strong, bold cheeses. Its versatility makes it a kitchen staple, whether you’re cooking a gourmet dish or just sprinkling it over pizza. For a budget-friendly Parmesan, this one is hard to beat.

Happy Farms Colby Jack

Colby Jack is a mild cheese that combines the creamy richness of Colby with the slightly tangy flavor of Monterey Jack. It’s perfect for melting over nachos or adding to burgers for extra creaminess. Its marbled appearance makes it visually appealing, while its smooth texture ensures it melts evenly. Colby Jack is a family favorite for those who prefer a more subtle cheese flavor. It’s a versatile addition to any meal.

Emporium Selection Camembert

Similar to brie, Camembert is a soft, creamy cheese with a slightly stronger, more earthy flavor. Aldi’s version offers a rich, velvety texture that’s perfect for spreading on crackers or pairing with fruits. Its smooth, buttery consistency melts beautifully when baked, making it a great option for a warm cheese dip. Whether served at room temperature or baked, Camembert is a luxurious addition to any cheese board.

Emporium Selection Asiago

This semi-firm cheese has a sharp, nutty flavor that intensifies as it ages. Aldi’s Asiago is perfect for grating over pasta, salads, or using in sauces. Its robust taste adds depth to any dish, making it a favorite among those who love strong, flavorful cheeses. The firm texture holds up well in cooking, allowing it to be used in a variety of ways. For a cheese that packs a punch, Asiago is a solid choice.

This article originally appeared on RetailShout.

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