16 Steakhouses Known for Their Amazing Mashed Potatoes

When you think of steakhouse dining, it’s easy to picture a perfectly grilled steak as the star of the show. But let’s not overlook the side dish that often steals the spotlight: mashed potatoes. From the classic creamy versions to decadent variations with unique twists, mashed potatoes are a beloved staple that can elevate any meal. Whether you’re dining at an upscale eatery or a cozy family-friendly spot, the quality of mashed potatoes can make or break your dining experience. Here are 16 steakhouse chains that serve up the best mashed potatoes that are worth the visit on their own.

Ruth’s Chris Steak House

Ruth’s Chris Steak House is renowned for its creamy mashed potatoes. Made with Idaho potatoes, these mashed potatoes are whipped with a generous amount of butter and cream, creating a rich and velvety texture. Additionally, they offer garlic mashed potatoes, which include roasted garlic for an extra layer of flavor. Occasionally, they feature seasonal variations, such as truffle mashed potatoes, adding a gourmet touch to their menu.

Outback Steakhouse

Outback Steakhouse may be famous for its Bloomin’ Onion, but its creamy, buttery mashed potatoes are equally noteworthy. The secret to their deliciousness lies in the addition of roasted garlic, which adds a subtle yet flavorful kick. For those looking for something different, they also have loaded mashed potatoes, which are topped with bacon, cheese, and green onions, providing a hearty and flavorful twist.

LongHorn Steakhouse

LongHorn Steakhouse serves up mashed potatoes that are a delightful blend of creamy and chunky. They use fresh potatoes and incorporate sour cream and butter to enhance the flavor and texture. These mashed potatoes are a comforting and hearty side dish that pairs well with their steaks. They also offer Parmesan-crusted mashed potatoes, which add a crispy and savory layer of Parmesan cheese on top, enhancing the overall flavor and texture.

Texas Roadhouse

Known for their hearty portions, Texas Roadhouse is known for its homestyle mashed potatoes, made with real potatoes, butter, cream, and a touch of black pepper. They also offer loaded mashed potatoes, which come with cheddar cheese, bacon bits, and chives, making for a more indulgent side dish that complements their hand-cut steaks beautifully.

The Capital Grille

The Capital Grille offers fancy mashed potatoes in several variations. Their classic mashed potatoes are smooth and full of flavor, made with Yukon Gold potatoes, cream, and butter. Additionally, they feature truffle mashed potatoes, infused with truffle oil for an earthy and gourmet flavor, and garlic mashed potatoes, which include roasted garlic for an extra spice.

Fogo de Chão

Fogo de Chão may be famous for its authentic Brazilian churrasco and endless parade of grilled meats, but their mashed potatoes are a delightful surprise. The traditional “purê de batata” offers a creamy, buttery texture that perfectly complements the smoky, savory flavors of their meats. Whether you’re indulging in their tender beef, succulent lamb, or flavorful chicken, these mashed potatoes add a comforting and delicious touch to your meal.

Del Frisco’s Double Eagle Steakhouse

Del Frisco’s Double Eagle Steakhouse may be renowned for its prime steaks and upscale dining experience, but their mashed potatoes are a must-try. Whether you choose the classic creamy version, the signature chateau blend, or the indulgent truffle-infused option, you’re in for a treat that perfectly complements the high-quality mains. These mashed potatoes bring an element of luxury and comfort to your dining experience, making each visit to Del Frisco’s truly memorable.

Fleming’s Prime Steakhouse & Wine Bar

Fleming’s Prime Steakhouse & Wine Bar serves mashed potatoes that are smooth and velvety. They incorporate roasted garlic and cream, giving the potatoes a deep, savory flavor. These mashed potatoes are a popular choice among patrons for their rich taste and perfect consistency.

Saltgrass Steak House

Saltgrass Steak House is renowned for its warm, welcoming atmosphere and hearty Texas-style cuisine. Their mashed potatoes are a standout side dish, characterized by their creamy texture and rich, buttery flavor. Saltgrass uses fresh, high-quality ingredients and just the right amount of seasoning to create mashed potatoes that are both comforting and delicious. The consistency is perfectly smooth, making them a delightful complement to their robust, flavorful steaks.

Smith & Wollensky

Smith & Wollensky is celebrated for its classic American steakhouse experience, and their mashed potatoes are a prime example of their dedication to quality. The mashed potatoes at Smith & Wollensky are known for their luxurious, velvety texture and robust flavor. They use high-quality potatoes, butter, and cream, creating a dish that is both rich and satisfying. The perfect seasoning enhances the natural taste of the potatoes, making them a delightful accompaniment to their premium steaks.

Peter Luger Steak House

Peter Luger Steak House is an iconic institution, renowned for its legendary steaks and classic, no-frills dining experience. Their mashed potatoes are no exception, embodying the same commitment to quality and tradition that the steakhouse is famous for. Peter Luger’s mashed potatoes have a rich, creamy texture and buttery flavor. he simplicity and perfection of their mashed potatoes make them a standout side dish that pairs beautifully with their renowned steaks.

Logan’s Roadhouse

They are known for a relaxed, casual atmosphere and hearty, Southern-inspired cuisine. Their mashed potatoes are a standout side dish, celebrated for their creamy texture and rich, buttery flavor. One of the key aspects that sets Logan’s mashed potatoes apart is their homemade feel. They have that comforting, made-from-scratch quality that evokes memories of family dinners and home-cooked meals. This homemade touch adds to the overall dining experience

The Palm Restaurant

The Palm Restaurant is synonymous with classic American fine dining, renowned for its prime steaks, fresh seafood, and elegant atmosphere. Among their exquisite offerings, the mashed potatoes stand out as a classic side dish. These mashed potatoes are loved for their luxurious, velvety texture and rich, buttery flavor.

Eddie V’s Prime Seafood

Eddie V’s Prime Seafood may be famous for its exceptional seafood and prime steaks, but their mashed potatoes are a hidden gem. Eddie V’s offers luxurious mashed potatoes made with Yukon Gold potatoes, butter, and cream. Their traditional version is smooth and creamy, but they also feature garlic mashed potatoes, providing an extra layer of flavor that pairs well with their seafood and steak dishes.

Ponderosa Steakhouse

Ponderosa Steakhouse is known for its family-friendly atmosphere and value-driven dining experience. This beloved chain offers a range of hearty American dishes, and their mashed potatoes are a highlight. Made from quality potatoes, they achieve a perfect balance of smoothness and seasoning, providing a comforting and satisfying side dish that pairs well with their wide selection of steaks and entrees. The mashed potatoes at Ponderosa have that classic, homemade feel that adds to the overall welcoming and nostalgic dining experience.

Hy’s Steakhouse

Hy’s Steakhouse offers mashed potatoes that are smooth and creamy, made with Idaho potatoes, butter, and cream. They feature variations such as garlic mashed potatoes and blue cheese mashed potatoes, providing a unique and flavorful twist to the classic recipe. Whether you opt for the classic version, the savory garlic-infused potatoes, or the opulent truffle variety, you’re in for a delightful treat.

This article originally appeared on RetailShout.

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