As the days grow longer and the sun shines brighter, there’s no better time to fire up the grill and savor the flavors of summer. With the perfect outdoor backdrop for grilling and the right recipes, you can go beyond the usual fare with dishes that bring bold flavors, inventive twists, and seasonal ingredients to your grill. These irresistible BBQ recipes will surely impress your family and friends.
Contents
- 1 Grilled Honey BBQ Chicken
- 2 BBQ Ribs with Homemade Sauce
- 3 Classic Beef Burgers
- 4 Grilled Veggie Skewers
- 5 Grilled Shrimp Skewers
- 6 BBQ Corn on the Cob
- 7 BBQ Chicken Wings
- 8 Grilled Pineapple
- 9 BBQ Tofu Skewers
- 10 Grilled Sausages with Peppers and Onions
- 11 BBQ Bacon-Wrapped Asparagus
- 12 Grilled Portobello Mushrooms
- 13 BBQ Grilled Salmon
- 14 Grilled Halloumi Cheese
- 15 BBQ Grilled Peaches
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Grilled Honey BBQ Chicken
Tender chicken breasts marinated in a sweet and tangy honey BBQ sauce are grilled to perfection in this crowd-pleaser. To prepare, mix 1 cup of BBQ sauce, ¼ cup of honey, 2 tbsp of soy sauce, and 1 minced garlic clove in a bowl. Marinate 4 chicken breasts in the mixture for at least 2 hours. Preheat the grill to medium-high heat and grill the chicken for 6-7 minutes per side, basting with the remaining marinade. Serve with a side of grilled vegetables for a complete meal that’s sure to satisfy.
BBQ Ribs with Homemade Sauce
Enjoy fall-off-the-bone ribs slathered in a smoky, homemade BBQ sauce with this recipe. Preheat the oven to 300°F (150°C) and season 2 racks of ribs with salt, pepper, and your favorite dry rub. Wrap the ribs in foil and bake for 2.5 hours. For the BBQ sauce, mix 1 cup of ketchup, ¼ cup of apple cider vinegar, ¼ cup of brown sugar, and 2 tbsp of Worcestershire sauce. Preheat the grill to medium-high heat, brush the ribs with the sauce, and grill for 5-7 minutes per side. These ribs are perfect for any BBQ, delivering a taste that will have everyone coming back for more.
Classic Beef Burgers
Juicy beef burgers seasoned to perfection and grilled to your liking are a BBQ staple. Combine 1 lb of ground beef, 1 tsp of salt, ½ tsp of pepper, and 1 tsp of Worcestershire sauce in a bowl, then form into 4 patties. Preheat the grill to medium-high heat and grill the patties for 4-5 minutes per side for medium doneness. Add cheese slices in the last minute of grilling if desired. Top with your favorite condiments and enjoy a classic burger that’s always a crowd-pleaser.
Grilled Veggie Skewers
A colorful medley of fresh vegetables, perfectly grilled and seasoned, makes these skewers a healthy and delicious addition to any BBQ spread. Cut bell peppers, zucchini, red onions, and cherry tomatoes into bite-sized pieces and thread them onto skewers. Brush with olive oil and sprinkle with salt, pepper, and Italian seasoning. Preheat the grill to medium-high heat and grill the skewers for 10-12 minutes, turning occasionally. These skewers are sure to brighten up your BBQ table.
Grilled Shrimp Skewers
Succulent shrimp marinated in a garlic lemon sauce and grilled to perfection are sure to be a hit. Mix ¼ cup of olive oil, the juice of 1 lemon, 2 minced garlic cloves, and 1 tsp of paprika in a bowl and marinate 1 lb of shrimp for 30 minutes. Thread the shrimp onto skewers, preheat the grill to medium-high heat, and grill the skewers for 2-3 minutes per side. These shrimp skewers are light, flavorful, and perfect for a summer BBQ.
BBQ Corn on the Cob
Sweet corn grilled to perfection and brushed with a delicious herb butter is a summer favorite. Preheat the grill to medium heat, brush 6 ears of corn with olive oil, and grill for 15-20 minutes, turning occasionally. Mix ½ cup of butter with 1 tsp of parsley, 1 tsp of garlic powder, and 1 tsp of salt, then brush the grilled corn with the herb butter. This BBQ corn is a classic summer side dish that everyone will love.
BBQ Chicken Wings
Crispy chicken wings tossed in a smoky BBQ sauce make for the perfect finger food. Preheat the grill to medium-high heat and season 2 lbs of chicken wings with salt, pepper, and paprika. Grill the wings for 20-25 minutes, turning occasionally, then toss them in 1 cup of BBQ sauce. These wings are packed with flavor and easy to eat, making them a must-have at any BBQ.
Grilled Pineapple
Sweet and tangy pineapple slices, caramelized on the grill, are a refreshing treat. Cut 1 pineapple into 1-inch slices and brush them with honey. Preheat the grill to medium-high heat and grill the pineapple for 3-4 minutes per side. Grilled pineapple is a refreshing and sweet treat that pairs perfectly with savory BBQ dishes.
BBQ Tofu Skewers
Tofu marinated in a flavorful BBQ sauce and grilled to perfection is a tasty and protein-packed option for vegetarians. Press and cut 1 block of tofu into cubes, then marinate the tofu in 1 cup of BBQ sauce for at least 1 hour. Thread the tofu onto skewers, preheat the grill to medium-high heat, and grill the skewers for 8-10 minutes, turning occasionally. These tofu skewers are sure to be a hit among vegetarians and meat-eaters alike.
Grilled Sausages with Peppers and Onions
Juicy sausages grilled and served with sautéed peppers and onions make for a hearty dish. Preheat the grill to medium-high heat and grill 8 sausages for 10-12 minutes, turning occasionally. In a skillet, sauté 2 sliced bell peppers and 1 sliced onion with 1 tbsp of olive oil until tender. Serve the sausages with peppers and onions on a bun for a satisfying meal that’s sure to please.
BBQ Bacon-Wrapped Asparagus
Fresh asparagus wrapped in crispy bacon and grilled to perfection is a savory side dish. Wrap 1 strip of bacon around each asparagus spear, preheat the grill to medium-high heat, and grill the asparagus for 10-12 minutes, turning occasionally. These bacon-wrapped asparagus spears are a savory and delicious side dish for any BBQ.
Grilled Portobello Mushrooms
Meaty Portobello mushrooms marinated and grilled for a flavorful vegetarian option. In a bowl, mix ¼ cup of balsamic vinegar, ¼ cup of olive oil, 2 minced garlic cloves, and 1 tsp of thyme, then marinate 4 Portobello mushrooms for 30 minutes. Preheat the grill to medium-high heat and grill the mushrooms for 5-7 minutes per side. These grilled mushrooms are hearty and flavorful, making them a great addition to any BBQ menu.
BBQ Grilled Salmon
Tender salmon fillets grilled with a tangy BBQ glaze are a light and healthy option. Preheat the grill to medium-high heat, season 4 salmon fillets with salt and pepper, and brush the fillets with ½ cup of BBQ sauce. Grill the salmon for 4-5 minutes per side. This BBQ salmon is light, healthy, and packed with flavor, making it a great addition to your summer BBQ.
Grilled Halloumi Cheese
Crispy and golden halloumi cheese is perfect for grilling and makes a unique addition to your BBQ spread. Slice 1 block of halloumi cheese into 1-inch thick slices and brush them with olive oil. Preheat the grill to medium-high heat and grill the halloumi for 2-3 minutes per side. Grilled halloumi is a unique and delicious addition to your BBQ spread.
BBQ Grilled Peaches
Sweet and juicy peaches grilled and served with a honey drizzle are a delightful dessert. Cut 4 peaches in half and remove the pits, then brush the peaches with olive oil. Preheat the grill to medium-high heat and grill the peaches for 3-4 minutes per side. Drizzle the grilled peaches with honey before serving. Grilled peaches are a sweet and refreshing dessert that pairs perfectly with any BBQ meal.
This article originally appeared on RetailShout.
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