15 Crowd-Pleasing Party Recipes You Have to Try

Planning a party can be stressful, but choosing the right food doesn’t have to be. Our selection of 15 insanely popular party food recipes will make your event a culinary success. Whether you’re hosting a casual get-together or a festive celebration, these recipes are simple, delicious, and perfect for any occasion. Say goodbye to the hassle and hello to a table full of happy guests with these tried-and-true party favorites!

Spinach and Artichoke Dip

For a crowd-pleasing Spinach and Artichoke Dip, start by preheating your oven to 375°F. In a mixing bowl, combine 1 can of drained artichoke hearts, 1 cup of chopped spinach, 1 cup of softened cream cheese, 1 cup of sour cream, 1 cup of shredded mozzarella cheese, and 1 cup of grated Parmesan cheese. Once mixed, transfer the dip to a baking dish and bake for 25 minutes until it’s bubbly and golden brown. Serve this creamy dip with toasted baguette slices or tortilla chips for dipping.

Buffalo Chicken Wings

Get ready for some spicy Buffalo Chicken Wings! Begin by preheating your oven to 400°F. Toss 2 pounds of chicken wings with a pinch of salt, then arrange them on a lined baking sheet. While the wings bake for 40 minutes, melt 1/2 cup of butter and mix it with 1 cup of hot sauce. Once the wings are cooked through and crispy, toss them in the buttery hot sauce mixture. Serve with celery sticks and blue cheese dressing for a classic combo.

Guacamole

For a fresh and zesty Guacamole, halve and pit 3 ripe avocados, then scoop the flesh into a bowl. Mash the avocados with the juice of 1 lime and 1 teaspoon of salt until smooth. Fold in 1/2 cup of finely diced onion, 3 tablespoons of chopped cilantro, 2 diced tomatoes, and 1 teaspoon of minced garlic. Mix everything and serve with tortilla chips for a simple, flavorful dip.

Mini Meatballs

Whip up some savory Mini Meatballs by preheating your oven to 375°F. In a bowl, mix 1 pound of ground beef, 1 egg, 1/2 cup of breadcrumbs, 1/4 cup of grated Parmesan cheese, 1 teaspoon of garlic powder, and 1/2 teaspoon of salt. Roll the mixture into small meatballs and place them on a baking sheet. Bake for 20 minutes until they’re cooked through and golden. Pair these bite-sized treats with marinara sauce for dipping.

Caprese Skewers

Create elegant Caprese Skewers by threading a cherry tomato, a fresh basil leaf, and a mozzarella ball onto small skewers. Arrange them on a platter and drizzle with balsamic glaze. These fresh and flavorful bites are perfect for any party, adding a touch of sophistication to your spread.

Deviled Eggs

Deviled Eggs are always a hit at parties. Start by halving 6 hard-boiled eggs and removing the yolks. Mash the yolks with 3 tablespoons of mayonnaise, 1 teaspoon of Dijon mustard, and a pinch of salt until smooth. Spoon the mixture back into the egg whites and sprinkle with paprika. Chill before serving for the best flavor.

Pigs in a Blanket

For a fun and easy snack, make Pigs in a Blanket by preheating your oven to 375°F. Cut a can of crescent roll dough into small strips and wrap each strip around a mini hot dog. Place the wrapped hot dogs on a baking sheet and bake for 12-15 minutes until golden brown. Serve with mustard and ketchup for dipping.

Bruschetta

Bruschetta makes a simple yet delicious appetizer. Preheat your oven to 400°F and toast slices of a baguette until they’re golden brown. In a bowl, mix 2 cups of diced tomatoes, 1/4 cup of chopped basil, 2 cloves of minced garlic, and 1/4 cup of olive oil. Top each toast with the tomato mixture and serve immediately.

Stuffed Mushrooms

For savory Stuffed Mushrooms, preheat your oven to 375°F. Remove the stems from 1 pound of mushrooms and chop them finely. Mix the chopped stems with 1/2 cup of cream cheese, 1/4 cup of grated Parmesan, 1/4 cup of breadcrumbs, and 1 teaspoon of garlic powder. Stuff the mushroom caps with this mixture and bake for 20 minutes until golden and delicious.

Cheese Platter

A Cheese Platter is an easy yet elegant option. Arrange an assortment of cheeses like cheddar, brie, and gouda on a platter. Add some crackers, grapes, and nuts to complete the presentation. This simple setup is sure to impress your guests with minimal effort.

BBQ Chicken Sliders

For BBQ Chicken Sliders, mix 2 cups of shredded cooked chicken with 1 cup of your favorite BBQ sauce and heat through. Pile the BBQ chicken onto slider buns and serve with a side of coleslaw. These sliders are perfect for a quick and tasty party treat.

Chocolate Fondue

Indulge your guests with Chocolate Fondue. In a double boiler, melt 2 cups of chocolate chips with 1 cup of heavy cream, stirring until smooth. Transfer to a fondue pot and serve with an assortment of dippers like strawberries, marshmallows, and pretzels for a fun and interactive dessert.

Nachos

For loaded Nachos, preheat your oven to 350°F. Spread a layer of tortilla chips on a baking sheet, then top with 1 cup of shredded cheese, 1/2 cup of black beans, 1/2 cup of salsa, and 1/4 cup of sliced jalapenos. Bake for 10 minutes until the cheese melts. Serve with a dollop of sour cream on top for a deliciously messy snack.

Spinach Puffs

Spinach Puffs are a tasty finger food. Preheat your oven to 400°F. Thaw and drain 1 package of puff pastry, then cut it into squares. In a bowl, mix 1 cup of spinach with 1/2 cup of feta cheese. Place a spoonful of the mixture in each pastry square, fold over, and seal the edges. Brush with a beaten egg and bake for 15 minutes until golden brown.

Fruit Skewers

For refreshing Fruit Skewers, cut an assortment of fruits like strawberries, pineapple, grapes, and melon into bite-sized pieces. Thread the fruit onto skewers, alternating types for a colorful presentation. Arrange the skewers on a platter and serve chilled for a healthy and vibrant party snack.

This article originally appeared on RetailShout.

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