10 Easy Pie Recipes for the Winter Season

Winter is the perfect time to cozy up with a slice of pie. Whether you’re craving something warm and spicy or rich and decadent, pies bring comfort and joy to the colder months. From traditional favorites to exciting new flavors, these easy pie recipes will turn your kitchen into a winter wonderland. With simple instructions and accessible ingredients, even beginner bakers can whip up a delicious treat.

Bourbon Pecan Pie

Add a splash of bourbon to your classic pecan pie for an extra layer of flavor. In a bowl, whisk together 1 cup light corn syrup, ¾ cup brown sugar, 3 eggs, 2 tablespoons bourbon, and 1 teaspoon vanilla extract. Stir in 1 ½ cups pecan halves, then pour into a premade crust. Bake at 350°F for 50 minutes until set. The bourbon adds warmth and depth, making this pie a decadent winter treat.

Lemon Meringue Pie

Brighten up a cold winter day with a zesty lemon meringue pie. Whisk together 1 cup sugar, ¼ cup cornstarch, 1 ½ cups water, 3 egg yolks, and ½ cup fresh lemon juice over medium heat until thickened. Pour the lemon curd into a baked pie crust, then top with whipped meringue made from the 3 egg whites and ¼ cup sugar. Bake at 350°F for 10 minutes until the meringue is golden. This pie offers a refreshing contrast to heavier winter desserts.

Cranberry Orange Pie

This vibrant cranberry orange pie is a tart and tangy treat that’s perfect for winter. To make it, combine 3 cups fresh cranberries, ¾ cup sugar, the zest and juice of 1 orange, and 2 tablespoons cornstarch. Simmer the mixture until thickened, then pour it into a prepared pie crust. Cover with a lattice top and bake at 375°F for 40 minutes. The zesty orange perfectly balances the tart cranberries, making this pie a refreshing winter dessert.

Hot Chocolate Pie

Turn your favorite winter drink into a dessert with this hot chocolate pie. Melt 1 cup milk chocolate chips in 1 cup heavy cream, then whisk in 2 tablespoons cocoa powder, 1 tablespoon cornstarch, and a pinch of salt. Cook until thickened, then pour into a premade chocolate crust. Chill for 2 hours and top with marshmallows or whipped cream before serving. This pie is rich, creamy, and perfect for chocolate lovers.

Caramel Pear Pie

Bring a little elegance to your winter baking with this luscious caramel pear pie. Toss 4 ripe pears (peeled and sliced) with ½ cup caramel sauce, ¼ cup sugar, 2 tablespoons flour, and a pinch of cinnamon. Arrange the pears in a prepared pie crust, cover with a top crust, and bake at 375°F for 45 minutes. The caramel sauce creates a buttery, sweet filling that pairs beautifully with the juicy pears.

Classic Apple Cinnamon Pie

This timeless pie combines the sweet, tangy flavor of apples with warm cinnamon spice, making it a winter staple. To make it, you’ll need 6 medium apples (peeled and sliced), 1 cup sugar, 2 tablespoons flour, 1 teaspoon ground cinnamon, and a pinch of nutmeg. Toss the apples with the dry ingredients and pour them into a prepared pie crust. Cover with a top crust, seal the edges, and bake at 375°F for 45 minutes until golden brown. The result is a perfectly spiced pie that pairs wonderfully with a scoop of vanilla ice cream.

Spiced Sweet Potato Pie

Sweet potato pie is a seasonal favorite that blends sweet potatoes with warm spices like cinnamon, nutmeg, and cloves. Boil 2 medium sweet potatoes until tender, then mash and mix with 1 cup brown sugar, ½ cup milk, 2 eggs, 1 teaspoon cinnamon, and a dash of nutmeg. Pour the mixture into a premade crust and bake at 350°F for 50 minutes until set. This smooth, spiced pie is a delightful twist on traditional pumpkin pie and perfect for holiday gatherings.

Creamy Eggnog Custard Pie

Eggnog lovers will swoon over this custard pie that tastes like a slice of holiday cheer. Combine 2 cups of eggnog, ½ cup sugar, 3 eggs, and a splash of vanilla extract, then pour into a prepared pie crust. Bake at 350°F for 50 minutes until the center is just set. Let cool and sprinkle with nutmeg for a festive finishing touch. This easy pie is ideal for Christmas dinners or any winter occasion.

Coconut Cream Pie

Escape the winter chill with this tropical-inspired coconut cream pie. For the filling, combine 2 cups coconut milk, ½ cup sugar, ¼ cup cornstarch, 3 egg yolks, and a pinch of salt in a saucepan. Cook over medium heat until thickened, then stir in 1 teaspoon vanilla extract and 1 cup shredded coconut. Pour into a baked pie crust and chill for 3 hours. Top with whipped cream and toasted coconut for a dreamy dessert.

Chocolate Hazelnut Pie

This indulgent chocolate hazelnut pie is a rich treat for cold nights. Spread 1 cup chocolate hazelnut spread (like Nutella) evenly into a premade chocolate crust. In a separate bowl, whip 1 cup heavy cream with 2 tablespoons sugar until stiff peaks form, then fold it into the hazelnut spread for a light, mousse-like texture. Chill for 2 hours, then top with crushed hazelnuts and shaved chocolate. This pie is a chocolate lover’s dream.

This article originally appeared on RetailShout.

More From RetailShout

15 Essential Costco Finds to Simplify Your Thanksgiving Prep

Thanksgiving can be a busy holiday, but Costco has a variety of essentials to make your prep much easier. From pre-cooked dishes to flavorful sauces and seasonings, the store is filled with products that help you save time without sacrificing taste. Read More.

37 ALDI Christmas and Holiday Collection 2024

Aldi’s 2024 Christmas and Holiday Collection is here, and it’s packed with everything you need to make the season extra special. From cozy pajamas and charming decorations to unique treats and festive home accents, there’s something for everyone. Read More.

15 Trader Joe‘s Dairy-Free Products That Taste Amazing

Trader Joe’s has become a go-to spot for finding great dairy-free products that taste just as good, if not better, than their traditional counterparts. If you’re cutting out dairy or simply exploring new options, the shelves at Trader Joe’s are filled with delicious plant-based alternatives. Read More.