13 Easy Apple Recipes to Welcome the Fall Season

Nothing says fall quite like the smell of apples cooking in the kitchen. Whether you’re baking them into a warm dessert or adding them to savory dishes, apples bring out the best flavors of the season. With so many ways to use them, it’s easy to see why apples are a fall staple. This collection of easy apple recipes is perfect for welcoming autumn into your home.

Apple Cinnamon Oatmeal Bake

This apple cinnamon oatmeal bake is the perfect make-ahead breakfast for chilly fall mornings. To make it, combine rolled oats, cinnamon, nutmeg, baking powder, and salt in a bowl. In another bowl, mix eggs, milk, maple syrup, and melted butter. Fold in chopped apples and pour the mixture into a greased baking dish. Bake at 350°F for 40 minutes until golden and set. Serve warm or cold with a drizzle of maple syrup for extra sweetness. This recipe is easy, nutritious, and makes your mornings feel like fall.

Classic Apple Pie

A fall favorite, this classic apple pie starts with a flaky homemade crust or a store-bought one for convenience. Slice six Granny Smith apples and toss them with sugar, cinnamon, and a bit of flour to thicken the filling. Pour the apple mixture into the pie crust, dot with butter, and top with another layer of crust, crimping the edges. Bake at 375°F for 50 minutes, and let it cool before serving. This pie is delicious on its own or topped with vanilla ice cream for a comforting dessert that’s perfect for the season.

Caramel Apple Dip

For a quick and tasty fall snack, this caramel apple dip is a crowd-pleaser. In a small saucepan, melt butter and stir in brown sugar and heavy cream. Cook until smooth and thickened, then add a pinch of salt for balance. Slice apples and arrange them on a platter, then pour the warm caramel sauce into a bowl for dipping. This simple recipe is great for parties, and the caramel pairs beautifully with tart apples like Honeycrisp or Granny Smith.

Apple Cider Donuts

These baked apple cider donuts are a cozy fall treat that’s easier than you think. Start by reducing apple cider on the stove to concentrate its flavor, then mix it with flour, cinnamon, nutmeg, sugar, and baking powder. Stir in melted butter, eggs, and vanilla extract until combined. Spoon the batter into a donut pan and bake at 350°F for about 12 minutes. Once cooled, dip the donuts in melted butter and coat them in cinnamon sugar. These donuts are perfect with a cup of coffee or warm cider.

Apple Crisp

Apple crisp is an easy dessert that’s full of fall flavor. Peel and slice six apples, then toss them with sugar, cinnamon, and a bit of lemon juice. Spread the apples in a baking dish and top with a mixture of oats, brown sugar, flour, and butter, crumbling it together until it resembles coarse sand. Bake at 350°F for 45 minutes until the topping is golden and the apples are tender. Serve warm with a scoop of vanilla ice cream for a dessert that tastes like fall in every bite.

Spiced Apple Muffins

These spiced apple muffins are a perfect grab-and-go breakfast for busy mornings. Mix together flour, sugar, cinnamon, baking powder, and salt. In another bowl, combine eggs, milk, melted butter, and vanilla. Stir in diced apples and gently fold the wet ingredients into the dry mixture. Spoon the batter into a muffin tin and bake at 375°F for 20 minutes until golden brown. These muffins are moist, flavorful, and great with a cup of tea or coffee.

Apple Cheddar Grilled Cheese

This savory twist on a classic sandwich brings the flavors of fall into a simple meal. Layer thin slices of sharp cheddar cheese and apple slices between two pieces of bread. Butter the outside of the bread and grill it in a pan until golden and crispy, with the cheese melted. The sweet-tart apples complement the rich cheddar for a warm and comforting lunch that’s ready in minutes.

Apple and Walnut Salad

For a light and refreshing fall salad, toss together mixed greens, sliced apples, walnuts, and crumbled blue cheese. Drizzle with a simple dressing made from olive oil, lemon juice, honey, and a pinch of salt. The crisp apples add sweetness, while the walnuts bring crunch, making this salad a great starter or side dish for any fall meal.

Baked Apples with Cinnamon

Baked apples are a healthy and comforting dessert that captures the essence of fall. Core four apples and place them in a baking dish. In a bowl, mix together oats, cinnamon, brown sugar, and butter, then spoon the mixture into the center of each apple. Bake at 350°F for 30 minutes until the apples are tender. Serve warm with a dollop of whipped cream or vanilla ice cream for a simple yet satisfying treat.

Apple Pancakes

These fluffy apple pancakes make the perfect fall breakfast. In a bowl, whisk together flour, sugar, baking powder, and cinnamon. In another bowl, mix milk, eggs, and melted butter, then stir in grated apples. Combine the wet and dry ingredients, and cook spoonfuls of the batter on a hot griddle until bubbles form and the edges are golden. Serve with maple syrup or a sprinkle of powdered sugar for a comforting start to your day.

Apple Cinnamon French Toast Casserole

This French toast casserole is a great way to feed a crowd during fall brunches. Cube a loaf of bread and layer it in a greased baking dish. In a bowl, whisk together eggs, milk, cinnamon, vanilla, and brown sugar, then pour the mixture over the bread. Add sliced apples on top and let the casserole sit for 30 minutes before baking at 350°F for 45 minutes. Serve with a dusting of powdered sugar or a drizzle of maple syrup.

Apple Cider Glazed Chicken

Apple cider glazed chicken is an easy weeknight dinner that tastes like fall. Sear chicken thighs in a hot skillet until browned, then set them aside. In the same pan, add apple cider, Dijon mustard, honey, and a splash of apple cider vinegar, stirring until the sauce thickens. Return the chicken to the pan and cook until done, allowing the sauce to glaze the meat. Serve with roasted vegetables or mashed potatoes for a cozy autumn meal.

Apple Fritters

These apple fritters are a sweet and crispy fall treat. To make them, mix flour, sugar, baking powder, cinnamon, and salt in a bowl. Stir in milk, eggs, and diced apples until combined. Heat oil in a deep pan, and drop spoonfuls of the batter into the hot oil, frying until golden brown on both sides. Drain on paper towels and dust with powdered sugar for a delicious homemade dessert that rivals any bakery.

This article originally appeared on RetailShout.

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