20 Delicious Trader Joe’s Gluten-Free Finds for Every Meal

Finding gluten-free options that actually taste good can feel like a scavenger hunt sometimes. But Trader Joe’s? They’ve got our backs with some seriously tasty gluten-free finds that fit every meal of the day. From breakfast to dinner (and everything in between), these gluten-free finds prove that eating without gluten doesn’t mean sacrificing flavor.

Gluten Free Everything Bagels

Trader Joe’s Gluten Free Everything Bagels are the perfect way to start your morning, even if you’re avoiding gluten. They’re dense and chewy, just like a traditional bagel, with a savory everything seasoning made from garlic, onion, sesame, and poppy seeds. The texture is just right — crispy on the outside when toasted, and still soft inside. They’re delicious with cream cheese, avocado, or even used as a sandwich base. These bagels bring back the classic breakfast experience for gluten-free eaters, without compromising taste or texture.

Gluten Free Battered Plant-Based Fish Fillets

If you’re missing fish sticks, Trader Joe’s Gluten Free Battered Plant-Based Fish Fillets are a real treat. These fillets are 100% plant-based but have a texture and flavor similar to real fish, with a satisfying crispy coating. They’re easy to cook in the oven or air fryer, making them perfect for a quick dinner. Serve them with tartar sauce, in a fish taco, or with fries for a comforting meal. Even without seafood, they capture the taste and feel of classic fish dishes, making them a unique gluten-free, vegan option.

Pink Lady Apple Chips

Trader Joe’s Pink Lady Apple Chips are a naturally sweet, crunchy snack that brings out the best in Pink Lady apples. Each chip is light, crispy, and full of fresh apple flavor with no added sugars, so they’re perfect for anyone looking for a healthy, gluten-free treat. The natural sweetness of Pink Lady apples shines through in every bite, making these chips a satisfying alternative to regular potato chips or sugary snacks. They’re convenient to take on the go, and their crunchy texture makes them a fun addition to lunches or as a topping for yogurt and oatmeal. 

Gluten Free Mac & Cheese

For those who love comfort food, Trader Joe’s Gluten Free Mac & Cheese is the perfect pick. This dish has a creamy, gooey cheese sauce that clings to the gluten-free pasta, creating a satisfying bowl of mac & cheese. It’s quick and easy to prepare, ideal for busy days or when you just need a cozy meal. Unlike some gluten-free options, the pasta holds its texture well without becoming mushy. This mac & cheese brings all the classic flavors with none of the gluten, so you can enjoy every comforting bite.

Gluten Free White Sandwich Bread

Trader Joe’s Gluten Free White Sandwich Bread is a game-changer for gluten-free diets. It’s soft, fluffy, and holds up well for sandwiches, toast, and anything else you’d use regular bread for. Many gluten-free breads can be crumbly or dry, but this one has a pleasantly mild taste and sturdy texture. Toast it up with some butter or make a classic PB&J without worrying about it falling apart. This bread offers all the versatility of a traditional loaf, making it a must-have in any gluten-free kitchen.

Chili & Lime Flavored Rolled Corn Tortilla Chips

These Chili & Lime Flavored Rolled Corn Tortilla Chips bring a fun, spicy twist to snacking. Each chip is packed with tangy lime and a hint of chili spice, adding a bold flavor punch with every bite. The rolled shape gives them an extra crunch, perfect for dipping or just enjoying on their own. They’re gluten-free and great for parties, game nights, or any time you need a flavorful snack. Trader Joe’s has taken tortilla chips to a new level with this zesty, gluten-free option.

Glazed Chocolate Donut Holes

Trader Joe’s Glazed Chocolate Donut Holes make a delicious gluten-free treat for any time of day. These donut holes are soft, with a rich chocolate flavor and a sweet glaze that gives them a classic donut-shop feel. They’re small and poppable, making them easy to enjoy as a breakfast snack, dessert, or afternoon pick-me-up. The texture is just right, with a cake-like consistency that’s surprisingly satisfying. These donuts are a little indulgence you can enjoy on a gluten-free diet.

Gluten Free Organic Rolled Oats With Ancient Grains & Seeds

Trader Joe’s Organic Rolled Oats with Ancient Grains & Seeds is a wholesome, gluten-free breakfast option packed with nutrients. This blend includes rolled oats, quinoa, and chia seeds, making it rich in fiber, protein, and essential minerals. It cooks up creamy, with the grains and seeds adding a bit of texture and crunch to keep things interesting. You can enjoy it hot or cold, as overnight oats topped with fruit or cooked traditionally. It’s a filling breakfast that will fuel you for the day ahead.

Gluten Free Joe-Joe’s Chocolate Vanilla Creme Cookies

These Gluten Free Joe-Joe’s Chocolate Vanilla Creme Cookies are a nostalgic treat with a gluten-free twist. They have a crunchy chocolate cookie exterior and a smooth vanilla creme center, just like the classic sandwich cookies you remember. Perfect for dunking in milk or enjoying on their own, they’re a tasty snack any time of day. The chocolate flavor is rich, and the vanilla creme balances it with just the right amount of sweetness. These cookies are a great addition to any gluten-free pantry.

Savory Squares

Trader Joe’s Savory Squares are a delightful, cheesy snack with a gluten-free twist. Each square is crispy and packed with savory flavors, making them perfect for munching straight from the bag or pairing with soups and salads. The texture is light and crunchy, and they’re seasoned just enough to make each bite enjoyable. These little squares are a nice alternative to crackers for anyone craving a satisfying, savory snack. They’re convenient, tasty, and totally gluten-free.

Gluten Free Cinnamon Coffee Cake Muffins

Trader Joe’s Gluten Free Cinnamon Coffee Cake Muffins are a delicious, gluten-free way to start your morning or enjoy an afternoon treat. These muffins are moist and flavorful, with a cinnamon-infused crumb topping that adds a delightful texture. They’re individually wrapped, making them easy to grab for a breakfast on the go or a quick snack. With a sweet, spiced flavor, they pair perfectly with a cup of coffee or tea. These muffins bring a cozy, bakery-style treat to your gluten-free routine.

Organic Tricolor Quinoa

For a nutritious gluten-free option, Trader Joe’s Organic Tricolor Quinoa is a versatile pantry staple. This blend combines red, black, and white quinoa, adding a beautiful color variety to your plate along with a mild, nutty flavor. Quinoa is packed with protein, fiber, and essential minerals, making it a great alternative to rice or pasta. It cooks up fluffy and pairs well with just about any flavor profile, from Mediterranean bowls to Asian stir-fries. With this quinoa on hand, you’ve got a base for countless meals.

Almond Butter Puffs Cereal

Almond Butter Puffs Cereal is a unique, gluten-free breakfast choice with a hint of sweetness and the rich taste of almond butter. These puffs are crunchy and satisfying, perfect for pouring a bowl with milk or adding to yogurt. Unlike many sugary cereals, it offers a light, nutty flavor that’s great for adults and kids alike. Trader Joe’s keeps it simple, making this cereal a wholesome way to start your day. It’s a nutritious option that still feels like a treat.

Gluten Free Breaded Shrimp

Trader Joe’s Gluten Free Breaded Shrimp is a go-to for anyone craving seafood without the gluten. Each shrimp is coated in a crispy, light breading that bakes up perfectly in the oven or air fryer. They’re great for a quick, tasty dinner, whether you’re serving them with cocktail sauce or tossing them in a salad or pasta. With their light crunch and tender shrimp inside, they’re a satisfying addition to any meal. Perfect for busy nights, these shrimp bring the seafood experience home.

Organic Yellow Lentil & Brown Rice Spaghetti

This Organic Yellow Lentil & Brown Rice Spaghetti is a tasty, gluten-free alternative to traditional pasta. Made from a blend of lentils and brown rice, it’s high in protein and fiber, giving you a nutritious option that’s still fun to eat. It holds up well with a variety of sauces, from marinara to pesto, making it a versatile pantry item. The texture is pleasantly firm, and it cooks just like regular spaghetti. It’s a smart choice for anyone looking to add more gluten-free grains to their meals.

Very Berry Granola

Very Berry Granola from Trader Joe’s is a fruity, gluten-free treat that works as both breakfast and snack. This granola is packed with oats, dried berries, and seeds, offering a nice mix of sweet and tart flavors. It’s great for topping yogurt, enjoying with milk, or munching straight from the bag. The crunchiness is satisfying, and the berry flavor is naturally sweet, making it an excellent addition to any meal. It’s a snack that adds a pop of flavor and texture without the gluten.

Cauliflower Pizza Crusts

Trader Joe’s Cauliflower Pizza Crusts are a fantastic option for gluten-free pizza lovers looking to add more veggies to their meal. Made with cauliflower and other simple ingredients, these crusts bake up crisp and hold their shape well under toppings. They’re a great base for customizing with your favorite toppings, from classic cheese and pepperoni to more adventurous options. With these crusts, you can enjoy pizza night without the heaviness of regular dough. They’re a guilt-free way to satisfy your pizza cravings.

Organic Iced Oatmeal Baked Whole Grain Bars

Organic Iced Oatmeal Baked Whole Grain Bars make a convenient, gluten-free snack that feels like a treat. Each bar has a wholesome oatmeal flavor and a drizzle of icing for just the right touch of sweetness. They’re individually wrapped, so you can easily toss one in your bag for a quick breakfast or midday snack. These bars are made with whole grains, making them a nutritious choice when you’re on the go. With their soft texture and light icing, they’re a tasty gluten-free option.

Gluten Free Cheese Pizza

Trader Joe’s Gluten Free Cheese Pizza is an easy, delicious option for pizza night without the gluten. The crust is thin and crispy, holding up well to a generous layer of cheese that melts perfectly. It’s ready in minutes, making it ideal for busy nights when you just want a quick, comforting meal. You can enjoy it as is or add your favorite toppings to customize it. For a gluten-free option, this pizza delivers all the classic flavors and textures you crave.

Super Chocolatey Gluten Free Chocolate Chunk Cookie Dough

Trader Joe’s Super Chocolatey Gluten Free Chocolate Chunk Cookie Dough brings the joy of homemade cookies to gluten-free kitchens. The dough is packed with rich chocolate chunks, so every bite is loaded with gooey chocolate goodness. They bake up warm and chewy, perfect for a cozy dessert or a fun treat to share. These cookies are quick and easy to make, giving you bakery-quality results at home. For anyone with a sweet tooth, this gluten-free dough is a must-try.

This article originally appeared on RetailShout.

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