15 Creative Trader Joe’s Taco Night Ideas for the Whole Family

Taco night doesn’t have to be the same old routine. Trader Joe’s is packed with fun ingredients that can transform your tacos into something exciting and new. Whether you’re craving bold flavors or something light and fresh, there’s a taco for every taste bud in the family. The best part? These ideas are quick and easy to put together, making weeknight dinners stress-free.

Cauliflower Tempura Tacos

For these tasty cauliflower tacos, you’ll need Trader Joe’s Cauliflower Tempura, soft tortillas, shredded cabbage, sweet chili sauce, and lime. Cook the Cauliflower Tempura according to the package instructions, either in the oven or air fryer, until crispy. Warm the tortillas in a pan or microwave, then fill each one with a handful of shredded cabbage for crunch. Add a few pieces of the crispy cauliflower and drizzle with sweet chili sauce. Finish with a squeeze of fresh lime juice for a zesty kick. These cauliflower tacos are great for a quick, healthy dinner that’s full of flavor.

Soy Chorizo and Black Bean Tacos

For these hearty tacos, you’ll need Trader Joe’s Soy Chorizo, black beans, taco seasoning, avocado, sour cream, and soft tortillas. Sauté the Soy Chorizo in a pan until heated through, then add the black beans and a sprinkle of taco seasoning for extra flavor. Warm the tortillas and fill each one with the chorizo and bean mixture. Top with slices of fresh avocado, a dollop of sour cream, and chopped cilantro. These Soy Chorizo and black bean tacos are a delicious, plant-based option that’s packed with bold flavors and perfect for taco night.

Grilled Chicken Tacos with Mango Salsa

For these tropical chicken tacos, you’ll need Trader Joe’s marinated Pollo Asado, soft tortillas, shredded lettuce, mango salsa, and shredded cheese. Grill or pan-sear the Pollo Asado until it’s fully cooked and juicy, then slice it into thin strips. Warm the tortillas and fill each one with shredded lettuce, a few slices of chicken, and a spoonful of mango salsa. Sprinkle with shredded cheese for an extra layer of flavor. These grilled chicken tacos with mango salsa are light, fresh, and perfect for adding a tropical twist to taco night.

Shrimp Tacos with Cilantro Lime Slaw

To make these flavorful shrimp tacos, you’ll need Trader Joe’s Argentinian Red Shrimp, taco seasoning, cilantro lime slaw, soft tortillas, and avocado. Cook the shrimp in a pan with a sprinkle of taco seasoning until they’re pink and tender. While the shrimp cooks, prepare the cilantro lime slaw by mixing shredded cabbage with lime juice, chopped cilantro, and a little mayo. Warm the tortillas and fill each one with shrimp, slaw, and avocado slices. These shrimp tacos with cilantro lime slaw are fresh, zesty, and perfect for a seafood taco night.

Jackfruit Carnitas Tacos

For these unique Jackfruit Carnitas tacos, you’ll need Trader Joe’s Jackfruit Carnitas, soft tortillas, diced onions, cilantro, salsa verde, and lime. Heat the Jackfruit Carnitas in a pan or microwave until warm and tender. Warm the tortillas, then fill each one with a generous spoonful of the jackfruit. Top with diced onions, fresh cilantro, and a spoonful of salsa verde for a burst of flavor. Finish with a squeeze of lime juice. These Jackfruit Carnitas tacos are a tasty, plant-based alternative to traditional carnitas that’s full of flavor.

Korean BBQ Tacos

For these fusion tacos, you’ll need Trader Joe’s Korean BBQ Beef Short Ribs, soft tortillas, pickled veggies (like cucumbers and carrots), and sriracha mayo. Grill or pan-sear the beef short ribs until tender, then slice the meat into thin strips. Warm the tortillas and fill them with the beef, some pickled veggies, and a drizzle of sriracha mayo for a spicy kick. The combination of sweet, savory, and tangy flavors makes these Korean BBQ tacos a fun twist on taco night that everyone will love.

Sweet Potato and Black Bean Tacos

For these healthy vegetarian tacos, you’ll need Trader Joe’s roasted sweet potatoes, black beans, taco seasoning, shredded lettuce, and spicy jalapeño sauce. Roast the sweet potatoes until they’re soft and caramelized, then mix them with black beans and taco seasoning for extra flavor. Warm the tortillas and fill each one with the sweet potato and black bean mixture. Add shredded lettuce and a drizzle of spicy jalapeño sauce for some heat. These sweet potato and black bean tacos are hearty, nutritious, and perfect for a meat-free meal.

Chili Lime Chicken Tacos

For these zesty tacos, you’ll need Trader Joe’s Chili Lime Chicken Burgers, soft tortillas, shredded cabbage, guacamole, and shredded cheese. Cook the chicken burgers according to the package instructions, then slice them into strips. Warm the tortillas and fill each one with a handful of shredded cabbage, slices of chicken, and a dollop of guacamole. Sprinkle with shredded cheese for a flavorful finish. These chili lime chicken tacos are a quick and easy option that’s packed with bold flavors.

Carne Asada Tacos with Avocado Crema

For these tasty steak tacos, you’ll need Trader Joe’s Carne Asada, soft tortillas, avocado, lime, pico de gallo, and cilantro. Grill or pan-sear the Carne Asada until it’s cooked to your liking, then slice it into thin strips. Make the avocado crema by mashing an avocado with lime juice and a pinch of salt. Warm the tortillas and fill each one with slices of steak, a spoonful of avocado crema, pico de gallo, and cilantro. These Carne Asada tacos with avocado crema are juicy, flavorful, and perfect for taco night.

Falafel Tacos with Tzatziki

For these Mediterranean-inspired tacos, you’ll need Trader Joe’s frozen falafel, soft tortillas, cucumber, tomatoes, and tzatziki sauce. Cook the falafel according to the package instructions, then slice them in half. Warm the tortillas and fill each one with falafel, diced cucumber, and tomatoes. Drizzle with tzatziki sauce for a fresh, tangy finish. These falafel tacos with tzatziki are a fun and flavorful twist on traditional taco night.

BBQ Chicken Tacos

For these tangy BBQ chicken tacos, you’ll need Trader Joe’s BBQ Chicken Salad Kit, soft tortillas, shredded cheese, and jalapeños. Prepare the BBQ Chicken Salad according to the package, then use it as the filling for your tacos. Warm the tortillas and fill each one with the BBQ chicken mixture, a sprinkle of shredded cheese, and a few slices of jalapeños for a spicy kick. These BBQ chicken tacos are a quick, flavorful option that combines tangy BBQ sauce with fresh veggies.

Spicy Lentil Tacos

For these protein-packed tacos, you’ll need Trader Joe’s Steamed Lentils, taco seasoning, avocado, salsa, and shredded lettuce. Sauté the lentils with taco seasoning for extra flavor, then warm the tortillas. Fill each tortilla with the lentil mixture, slices of avocado, a spoonful of salsa, and shredded lettuce. These spicy lentil tacos are a healthy, meat-free option that’s full of flavor and perfect for taco night.

Fish Tacos with Pineapple Salsa

For these fresh fish tacos, you’ll need Trader Joe’s frozen Mahi Mahi, soft tortillas, pineapple salsa, cabbage, and lime. Grill the Mahi Mahi until it’s cooked through, then warm the tortillas. Fill each tortilla with a piece of fish, a spoonful of pineapple salsa, and some shredded cabbage for crunch. Squeeze lime juice over the top for a fresh, zesty finish. These fish tacos with pineapple salsa are light, flavorful, and remind you of a tropical getaway.

Vegan Taco Salad

For this healthy vegan taco salad, you’ll need Trader Joe’s Beefless Ground Beef, lettuce, tomatoes, black beans, avocado, salsa, and vegan ranch dressing. Cook the Beefless Ground Beef with taco seasoning, then assemble the salad by layering lettuce, black beans, diced tomatoes, and avocado. Top with the beefless mixture, a spoonful of salsa, and a drizzle of vegan ranch dressing. This vegan taco salad is filling, fresh, and a great way to enjoy tacos in a lighter, plant-based way.

Breakfast Tacos

For these fun breakfast tacos, you’ll need Trader Joe’s Hashbrowns, eggs, Soy Chorizo, shredded cheese, and soft tortillas. Cook the hashbrowns and Soy Chorizo in separate pans, then scramble the eggs. Warm the tortillas and fill each one with a spoonful of hashbrowns, scrambled eggs, and Soy Chorizo. Top with shredded cheese and salsa for extra flavor. These breakfast tacos are a great way to mix up taco night and enjoy breakfast for dinner.

This article originally appeared on RetailShout.

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