15 Best Winter Wines to Pair with Your Holiday Meals

The holiday season is the perfect excuse to gather around the table with loved ones, share hearty meals, and, of course, enjoy some fantastic wine. Whether you’re serving up roasted turkey, rich stews, or decadent desserts, the right wine can make every dish taste even better. This list is packed with options that pair beautifully with holiday favorites, so you’re bound to find a bottle (or two) to make your celebrations even more special.

Rombauer Zinfandel

This Californian Zinfandel is packed with bold flavors of black cherry, raspberry, and vanilla, with hints of spice and oak. It pairs beautifully with barbecue dishes, roasted meats, or hearty winter stews. The wine’s lush texture and full body make it a comforting choice for cold-weather dining. Subtle notes of pepper and clove add warmth and complexity, enhancing its festive appeal. This Zinfandel’s bold character ensures it stands out at any holiday gathering.

Charles Krug Cabernet Sauvignon

Rich and full-bodied, this Napa Valley Cabernet Sauvignon delivers notes of blackberry, blackcurrant, and subtle hints of vanilla and mocha. Its structured tannins and deep complexity make it a perfect companion for braised short ribs or prime ribs. The wine’s earthy undertones complement hearty winter dishes, adding a touch of elegance to the meal. Aged in oak barrels, it carries a velvety texture that enhances its luxurious profile. This wine offers a warming and indulgent experience, perfect for chilly evenings.

Yalumba Y Series Viognier

This South Australian Viognier showcases aromas of honeysuckle, peach, and apricot, with a creamy yet vibrant mouthfeel. It pairs wonderfully with creamy pasta, roasted chicken, or lightly spiced holiday dishes. The wine’s balanced acidity cuts through richer meals, providing a refreshing contrast. Its floral and fruity notes bring brightness to the colder months, while the lush texture ensures it holds up to the season’s flavors. This Viognier is a delightful choice for holiday gatherings.

Meiomi Pinot Noir

Known for its silky texture and layered complexity, this California Pinot Noir bursts with flavors of cherry, cranberry, and subtle spice. The wine’s balanced acidity and smooth tannins make it a versatile pairing for dishes like roasted turkey, salmon, or mushroom risotto. Undertones of vanilla and oak add depth without overpowering the palate. Its medium body ensures it complements a wide array of holiday meals, from light to hearty. This Pinot Noir’s elegance makes it a crowd-pleaser at any table.

Taylor Wine Company Port

This fortified wine is brimming with flavors of dried fruit, caramel, and nutty undertones, offering a warm and rich finish. Ideal for pairing with chocolate desserts, cheese platters, or simply sipping by the fire, it embodies the spirit of winter indulgence. The Port’s bold sweetness is perfectly balanced by its complexity and smooth texture. It’s a delightful choice for ending a festive meal on a luxurious note. The velvety richness also makes it ideal for cold evenings.

Layer Cake Shiraz

This bold Shiraz offers notes of blackberry, dark chocolate, and a touch of peppery spice. Its robust profile pairs excellently with roasted meats, stews, or barbecue dishes, making it a go-to for winter feasts. Full-bodied and intense, it warms the palate and complements the hearty flavors of the season. A long, rich finish highlights the wine’s fruit-forward nature, balanced by savory undertones. Its complexity makes it a standout on the holiday table.

Grand Passione Prosecco

Effervescent and refreshing, this Italian Prosecco is characterized by its crisp apple, pear, and citrus notes. It pairs perfectly with light appetizers like shrimp cocktails or briny oysters, adding a festive sparkle to any gathering. The delicate bubbles cleanse the palate, making it a versatile choice for a multi-course meal. Its subtle sweetness and bright acidity balance rich and savory dishes. This Prosecco is an ideal choice for toasting to the holiday season.

Mission St Vincent Crémant de Bordeaux

A sparkling wine from Bordeaux, this Crémant boasts citrus and green apple flavors with a hint of minerality. Its lively bubbles and crisp acidity make it a refreshing pairing for seafood, creamy appetizers, or even holiday desserts. The wine’s refined elegance adds sophistication to festive occasions. Balanced and light, it complements rich meals without overwhelming the palate. Its versatility ensures it shines at any point in your holiday meal.

Beaumont des Crayères Champagne

Luxurious and complex, this Champagne combines fine mousse with flavors of brioche, citrus, and subtle stone fruit. Its balanced acidity and creamy texture make it an excellent match for seafood, poultry, or cheese platters. The wine’s celebratory nature brings a touch of glamour to any holiday occasion. With a long, satisfying finish, it enhances both food and conversation. This Champagne is perfect for making any moment special.

Bolgrad Saperavi

This Georgian red wine is packed with bold flavors of dark berries, cloves, and a hint of smoke. Perfect for pairing with lamb, beef, or roasted root vegetables, it’s a great addition to hearty winter meals. Its rich, velvety texture warms the palate, while its vibrant acidity balances heavier dishes. Unique and intriguing, it introduces a new dimension to the holiday wine list. This Saperavi’s depth makes it a memorable selection.

Vergelegen Cabernet Sauvignon Merlot

A harmonious blend of Cabernet Sauvignon and Merlot, this South African wine offers dark fruit flavors layered with tobacco and subtle spices. It pairs well with slow-cooked meats, lamb shanks, or rich casseroles. The blend’s smooth tannins and structured body provide a balanced and satisfying drinking experience. Its nuanced profile elevates even simple dishes to something extraordinary. This wine is a versatile addition to your holiday table.

Chateau Ste. Michelle Riesling

This Washington State Riesling offers a perfect balance of sweetness and acidity, with notes of peach, pear, and honey. It pairs wonderfully with spiced ham, glazed turkey, or even creamy holiday desserts. The wine’s crispness and fruity profile cut through rich dishes, providing a refreshing contrast. A hint of minerality adds depth, making it an excellent choice for both meals and casual sipping. Its versatility ensures it shines in a variety of holiday settings.

Antinori Tignanello

This iconic Super Tuscan wine features a bold blend of Sangiovese, Cabernet Sauvignon, and Cabernet Franc. Bursting with flavors of red berries, tobacco, and a touch of leather, it pairs beautifully with roasted lamb, beef tenderloin, or hearty pasta dishes. The wine’s structured tannins and elegant finish make it a standout for special holiday dinners. Aged in oak barrels, it carries layers of complexity that enhance every sip. Its luxurious character adds a sophisticated touch to festive occasions.

El Enemigo Malbec

Hailing from Argentina, this Malbec boasts flavors of blackberry, plum, and dark chocolate, with a touch of smokiness. Its full-bodied nature makes it an excellent pairing for grilled meats, rich stews, or mushroom-based dishes. The wine’s silky tannins and balanced acidity enhance its appeal for winter dining. Subtle spice notes add warmth, making it a perfect choice for cold evenings. This Malbec offers a bold yet approachable profile, ideal for holiday gatherings.

Duckhorn Sauvignon Blanc

This Napa Valley Sauvignon Blanc is crisp and vibrant, featuring aromas of citrus, melon, and tropical fruits. It pairs effortlessly with seafood, goat cheese appetizers, or light salads, offering a refreshing option for holiday meals. The wine’s bright acidity balances its fruity richness, making it a versatile complement to a variety of dishes. A subtle herbal note adds complexity without overpowering the palate. Its lively character brings a refreshing element to any festive spread.

This article originally appeared on RetailShout.

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