Mexican cuisine is celebrated worldwide for its bold flavors and innovative recipes. Even though Mexican fast food is a staple in the U.S., there are still numerous authentic dishes that haven’t crossed over yet. These items promise to elevate the fast food experience with their originality and taste. Here are ten Mexican fast-food items we can’t wait to see in the U.S.
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Tacos de Canasta
Tacos de Canasta, also known as basket tacos, are a beloved street food in Mexico. These soft tacos are filled with ingredients like potatoes, beans, chorizo, or adobo, and then steamed in a basket lined with cloth. The steaming process gives the tortillas a unique, moist texture that absorbs the flavors of the fillings. Perfect for a quick bite, these tacos are both flavorful and convenient.
Tortas Ahogadas
Originating from Guadalajara, Tortas Ahogadas are sandwiches drenched in a spicy tomato sauce. They are typically filled with shredded pork, but other meats can also be used. The bread, called birote, is a special baguette that can withstand being soaked without falling apart. This messy yet delicious dish is a must-try for any spice lover.
Quesadillas de Huitlacoche
Huitlacoche, also known as corn smut, is a delicacy in Mexican cuisine. Quesadillas de Huitlacoche is made by filling a tortilla with this unique ingredient, which has a rich, earthy flavor. Often mixed with cheese and epazote, these quesadillas offer a taste experience. This ingredient might be unusual for some, but its flavor is truly unforgettable.
Gorditas
Gorditas are thick corn cakes that are sliced open and stuffed with various fillings such as beans, cheese, meat, and salsa. The name means “little fat ones,” and they certainly live up to it with their hearty and satisfying nature. They can be fried or baked, each method giving them a distinct texture. Gorditas are perfect for those looking for a filling and delicious meal.
Tamales Oaxaqueños
Unlike the more common tamales wrapped in corn husks, Tamales Oaxaqueños are wrapped in banana leaves. This gives them a distinct, subtle flavor and keeps the dough incredibly moist. Filled with chicken, mole, or other ingredients, they are a staple in Oaxacan cuisine. These tamales are a comforting and flavorful dish that would be a hit in the U.S.
Tlayudas
Tlayudas are often referred to as Mexican pizzas due to their large, crispy tortillas topped with a variety of ingredients. Common toppings include refried beans, cheese, avocado, meat, and salsa. The tortillas are traditionally toasted on a comal, giving them a crunchy texture that contrasts beautifully with the toppings. This dish is perfect for sharing and enjoying a mix of flavors in every bite.
Esquites
Esquites are a popular Mexican street food consisting of corn kernels sautéed with butter, chili powder, lime, and cheese. Served in a cup, they are a portable and delicious snack that packs a punch of flavor. The combination of sweet corn, spicy chili, and tangy lime makes for an irresistible treat. Esquites would make a great addition to any fast food menu.
Pambazos
Pambazos are sandwiches where the bread is dipped in a red guajillo pepper sauce before being filled with potatoes, chorizo, lettuce, and cream. The bread absorbs the flavorful sauce, giving it a unique taste and texture. These sandwiches are then lightly fried, adding an extra layer of flavor and crispiness. Pambazos are a hearty and spicy option that would be a welcome addition to U.S. fast food.
Chiles Rellenos
Chiles Rellenos are large chili peppers stuffed with cheese, meat, or beans, then battered and fried. Often served with a tomato-based sauce, they offer a delightful combination of spice, savory filling, and rich flavors. This dish is both comforting and satisfying, making it a perfect fast food item. The crispy exterior and gooey filling make every bite a delight.
Sopes
Sopes are thick, round tortillas with pinched sides, topped with ingredients such as refried beans, cheese, lettuce, salsa, and meat. They have a sturdy base that holds up well to the toppings, making them a versatile and delicious choice. Each scope can be customized with different toppings, offering endless possibilities. These would be a hit for their combination of flavors and textures.
This article originally appeared on RetailShout.
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