15 Delicious Picnic Recipes Everyone Will Love

Picnics are a perfect way to enjoy the outdoors with family and friends. Bringing along tasty and easy-to-make dishes can make the experience even better. Here are 15 delicious picnic recipes that are sure to please everyone. From savory snacks to sweet treats, these recipes are simple, portable, and incredibly satisfying. So, pack your basket, grab a blanket, and get ready for a delightful picnic feast!

Classic Deviled Eggs

Boil 6 large eggs, peel, and halve them. Remove the yolks and mix with 3 tablespoons of mayonnaise, 1 teaspoon of yellow mustard, 1 teaspoon of white vinegar, salt, and pepper to taste. Spoon or pipe the yolk mixture back into the egg whites and sprinkle with paprika. Optional toppings include bacon bits, chives, or pickles. These creamy, tangy, and slightly spicy deviled eggs are easy to make, transport, and enjoy, making them a perfect finger food for any picnic.

Chicken Salad Sandwiches

Mix 2 cups of cooked, diced chicken with 1/2 cup of mayonnaise, 1/4 cup of diced celery, 1/4 cup of chopped grapes or apples, 1 tablespoon of Dijon mustard, and salt and pepper to taste. Add 1/4 cup of chopped walnuts or almonds for extra crunch. Spread the mixture on soft bread or croissants. These sandwiches are hearty, refreshing, and easy to make ahead and store in a cooler until ready to eat.

Pasta Salad

Cook 2 cups of pasta according to package instructions and cool. Toss with 1 cup of chopped bell peppers, 1 cup of cherry tomatoes, 1/2 cup of olives, and 1/2 cup of cubed cheese or salami. Dress with 1/2 cup of Italian dressing and mix well. Pasta salad is versatile, delicious, and can be served cold or at room temperature, making it ideal for picnics.

Caprese Skewers

Thread cherry tomatoes, mozzarella balls, and fresh basil leaves onto skewers. Drizzle with balsamic glaze and sprinkle with salt and pepper. These fresh, vibrant skewers are easy to assemble, transport, and are always a crowd-pleaser with their juicy, creamy, and aromatic flavors.

Hummus and Veggie Wraps

Spread 1/2 cup of hummus on a tortilla, then add thinly sliced cucumbers, bell peppers, carrots, and spinach. Roll tightly and slice in half. These wraps are nutritious, delicious, and packed with vitamins and fiber, making them perfect for a healthy picnic option.

Fruit Salad

Combine 2 cups of mixed fruits such as strawberries, blueberries, melon, and kiwi. Add a squeeze of lime juice and a sprinkle of chopped mint leaves. This refreshing, hydrating, and sweet fruit salad is easy to prepare and perfect for balancing savory picnic foods.

Quiche

Preheat oven to 375°F. Whisk together 4 eggs, 1 cup of milk, salt, and pepper. Pour over a pie crust filled with 1 cup of your choice of cooked fillings such as bacon, cheese, spinach, or mushrooms. Bake for 35-40 minutes until set. Quiche can be enjoyed warm or cold and is easy to transport and serve at a picnic.

BBQ Chicken Drumsticks

Marinate 8 chicken drumsticks in 1 cup of barbecue sauce for at least 1 hour. Grill or bake at 375°F for 35-40 minutes until cooked through. These drumsticks are flavorful, juicy, and easy to handle, making them perfect for outdoor eating.

Greek Salad

Toss 2 cups of chopped cucumbers, 2 cups of chopped tomatoes, 1/2 cup of sliced red onions, 1/2 cup of olives, and 1/2 cup of feta cheese with a dressing made from 1/4 cup of olive oil, 2 tablespoons of lemon juice, and 1 teaspoon of oregano. This fresh and vibrant salad is perfect for a hot picnic day.

Cheese and Charcuterie Board

Arrange a variety of cheeses like cheddar, brie, and gouda, along with cured meats such as salami and prosciutto, on a board. Add crackers, breadsticks, and fresh fruits like grapes and figs. This setup allows everyone to create their own combinations, making it a versatile and elegant picnic option.

Mini Muffins

Prepare your favorite muffin batter (blueberry, chocolate chip, or banana nut) and fill mini muffin tins. Bake according to recipe instructions. These bite-sized muffins are easy to eat and share, adding a touch of sweetness to your picnic spread.

Cucumber Sandwiches

Spread cream cheese mixed with herbs (like dill or chives) on soft bread. Layer thinly sliced cucumbers and top with another slice of bread. Cut into small, manageable pieces. These light and refreshing sandwiches are easy to prepare and a delightful picnic addition.

Potato Salad

Boil 2 pounds of potatoes, peel and chop them. Mix with 3 hard-boiled eggs (chopped), 1/2 cup of mayonnaise, 1/4 cup of diced celery, 1/4 cup of chopped onions, and 1/4 cup of chopped pickles. Add salt and pepper to taste. This creamy and crunchy potato salad is a classic picnic dish best served cold.

Watermelon Slices

Slice a watermelon into wedges or cubes. Keep the slices in a cooler to enjoy them at their best. Watermelon is refreshing, hydrating, and naturally sweet, making it a perfect summer picnic treat.

Lemonade

Mix 1 cup of freshly squeezed lemon juice with 4 cups of water and 1/2 cup of sugar (adjust to taste). Stir until the sugar is dissolved. Serve in a pitcher or individual bottles. You can add mint leaves or berries for a fun twist. Homemade lemonade is a timeless classic that quenches your thirst during a picnic.

This article originally appeared on RetailShout.

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