5 Must Have Target Fall Baking Mixes Worth Buying This Fall

August 15, 2026

Fall baking sneaks up fast, and I’ve learned which Target mixes actually taste like the season instead of just smelling like it once they’re out of the oven. These five have earned a permanent spot in my cart.

1. Libby’s Classic Pumpkin Bread Kit with Icing – $5.19

Libby's Classic Pumpkin Bread Kit with Icing

A block of real Libby’s pumpkin puree comes tucked right into this kit, alongside a spice blend built for loaf pans. It’s the one I turn to when I want an actual homemade-tasting loaf for a Sunday brunch or a hostess gift, without hunting down a dozen separate spices myself. The kit makes two loaves, so there’s always a backup for whoever stops by unannounced.

Taste: The crumb comes out dense and properly moist, with pumpkin flavor that tastes like actual pumpkin rather than just cinnamon and sugar. It’s not oversweet until you drizzle on the included icing, which adds a sugary contrast on top.

Make It Better: You’ll need to add your own eggs, oil, and water to the included puree — that extra effort is exactly why it bakes up closer to homemade than a basic box mix.

Parting Thoughts: A little pricier than a standard cake mix, but getting two real loaves out of one box makes the math work in your favor.


2. Simple Mills Gluten Free Pumpkin Muffin & Bread Almond Flour Baking Mix – 9oz – $7.59

Simple Mills Gluten Free Pumpkin Muffin & Bread Almond Flour Baking  Mix - 9oz

For the gluten-free eater in your house, here’s a pumpkin fix that finally smells like everyone else’s kitchen in October. It’s made with almond flour instead of wheat, and it bakes into muffins for the lunchbox or a single loaf for slower weekend mornings. Dairy-free and soy-free too, so it covers more allergy bases than most seasonal mixes on the shelf.

Taste: The pumpkin flavor is well-balanced and warmly spiced without tipping into candy territory, and the almond flour gives the crumb a moist, slightly dense, cake-like bite. There’s a subtle nuttiness underneath the cinnamon and nutmeg that keeps it from tasting like a typical wheat-based mix.

Make It Better: One box makes about a dozen muffins or a full loaf — bake minis if you’re gifting a batch, since they hold their shape well for wrapping.

Parting Thoughts: Worth the splurge if gluten-free baking in your house usually means settling for less flavor — this doesn’t.


3. Betty Crocker Delights Spice Super Moist Cake Mix – 13.25oz – $2.29

Betty Crocker Delights Spice Super Moist Cake Mix - 13.25oz

Skip the from-scratch spice cake recipe — at this price, a box gets you cinnamon, nutmeg, and clove flavor baked into an actual cake pan, no separate spice shopping required. It’s the mix I reach for on a weeknight when I want something warm on the counter without a real project, or as the base for a two-ingredient pumpkin dump cake with a can of puree stirred in.

Taste: It bakes up reliably moist with a straightforward, classic spice flavor — not fussy or gourmet, just the warm cinnamon-nutmeg backbone you want under a thick layer of frosting. There’s nothing subtle about it, which is exactly the point for a mix this simple.

Make It Better: Stir in a can of pumpkin puree instead of the called-for oil and eggs for an easy two-ingredient pumpkin spice cake, then finish with cream cheese frosting.

Parting Thoughts: Not going to wow anyone with originality, but it’s the cheapest route to a genuinely moist fall cake in the pantry.


4. Krusteaz Cinnamon Crumb Cake & Muffin Mix -21oz – $3.89

Krusteaz Cinnamon Crumb Cake & Muffin Mix -21oz

Cinnamon crumb topping bakes into little golden, sugary clusters on top of this one, whether the batter goes into a muffin tin or a cake pan for brunch. It’s the mix I keep on hand for a lazy Saturday coffee cake or a quick batch of grab-and-go muffins before a busy week starts.

Taste: The cinnamon flavor tastes genuinely warm and real rather than artificial, with a tender cake underneath and a crumb topping that stays crunchy even after the cake cools. Every bite gets that contrast between soft crumb and the sugary, slightly crunchy topping.

Make It Better: Bake it as a full coffee cake when you’re hosting brunch, or portion it into muffins when you just want a couple of grab-and-go breakfasts during the week.

Parting Thoughts: A dependable pick for anyone who wants a fall coffee cake without measuring out their own streusel.


5. Betty Crocker Cinnamon Streusel Muffin Mix – 13.9oz – $3.49

Betty Crocker Cinnamon Streusel Muffin Mix - 13.9oz

Fall mornings move slower around here, and a batch of these streusel muffins baking is usually why. The crunchy cinnamon-sugar topping means they don’t need frosting or fuss, so they travel well in a lunchbox or a car cupholder on the way to school drop-off.

Taste: Classic, comforting cinnamon streusel flavor on a tender muffin base, with a crunchy sugared topping that gives every bite some texture contrast. It tastes exactly like the streusel muffin you’re picturing, nothing more experimental than that.

Make It Better: The batter also works baked as a quick loaf instead of muffins if you’d rather slice it for a brunch spread.

Parting Thoughts: Kids will go for the crunchy topping without any convincing, even if it won’t surprise anyone who’s had streusel muffins before.

Keep Reading

Related posts

Determined woman throws darts at target for concept of business success and achieving set goals

Leave a Comment

This site uses Akismet to reduce spam. Learn how your comment data is processed.